SPICY CORNBREAD
Found this in one of my cookbooks. Made it last week for lunch and it was good! Hope you'll like it too.
Provided by Chef Dudo
Categories Breads
Time 35m
Yield 1 bread
Number Of Ingredients 12
Steps:
- Preheat oven to 450°F.
- Grease a ten-inch skillet and place it on the middle shelf in the oven.
- Sift the cornmeal, baking powder, sugar, and salt.
- Whisk the eggs then stir in milk, red bell pepper, onion, chilipepper, garlic, corn kernels and 1 cup of the cheese.
- Form a well in the dry ingredients and pour in the wet ingredients.
- Mix well
- Carefully remove the hot pan from the oven and immediately pour the batter into the pan.
- Sprinkle the remaining cheese on top and return to the oven.
- Bake for 20 minutes or until a toothpick inserted in the center of the pan comes out clean.
- The top should be golden brown.
- Can be served warm or cold.
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Sana Tajak
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Anees Niaiz
[email protected]This cornbread is the perfect combination of sweet and spicy. It's a must-try recipe!
Jimoh Hamzat
[email protected]I've made this cornbread recipe several times and it's always a hit! My friends and family love it.
Isabel M
[email protected]This cornbread is a great side dish for any meal.
Lal Muhammad
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind! It's so moist and flavorful.
Asif Qur4
[email protected]This cornbread is so good! I love the way the jalapeños add a little bit of heat.
Usha Gaming
[email protected]I've been making this cornbread recipe for years and it's always a family favorite.
Mr Comedy
[email protected]This is the perfect cornbread recipe for a quick and easy weeknight meal.
Maheen Ibrahim
[email protected]I made this cornbread for a potluck and it was a huge hit! Everyone loved it.
MTH Everything
[email protected]This cornbread is so moist and flavorful! I love the combination of sweet and spicy.
Shaik Hassanbasha
[email protected]I was skeptical about the spicy part, but it was actually really good! It added a nice kick without being overpowering.
Peter Mechanic
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Iro Kara
[email protected]I've made this cornbread recipe several times now and it's always a hit! My friends and family love it.
Marina Jamnan
[email protected]This cornbread was so moist and flavorful! The perfect balance of sweet and spicy.