GRANDMA'S LEMON MERINGUE PIE
This is a very fun recipe to follow, because Grandma makes it sweet and simple. This pie is thickened with cornstarch and flour in addition to egg yolks, and contains no milk.
Provided by Emilie S.
Categories Desserts Pies Custard and Cream Pie Recipes Meringue Pie Recipes
Time 40m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- To Make Lemon Filling: In a medium saucepan, whisk together 1 cup sugar, flour, cornstarch, and salt. Stir in water, lemon juice and lemon zest. Cook over medium-high heat, stirring frequently, until mixture comes to a boil. Stir in butter. Place egg yolks in a small bowl and gradually whisk in 1/2 cup of hot sugar mixture. Whisk egg yolk mixture back into remaining sugar mixture. Bring to a boil and continue to cook while stirring constantly until thick. Remove from heat. Pour filling into baked pastry shell.
- To Make Meringue: In a large glass or metal bowl, whip egg whites until foamy. Add sugar gradually, and continue to whip until stiff peaks form. Spread meringue over pie, sealing the edges at the crust.
- Bake in preheated oven for 10 minutes, or until meringue is golden brown.
Nutrition Facts : Calories 297.7 calories, Carbohydrate 49.7 g, Cholesterol 110.1 mg, Fat 10.3 g, Fiber 1.5 g, Protein 4.4 g, SaturatedFat 4.3 g, Sodium 229.2 mg, Sugar 35.2 g
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Khizar Shaikh
[email protected]I love the combination of the tart lemon filling and the sweet meringue.
VISHVAMITAR KINGRANI
[email protected]This pie is a great way to end a meal.
B2 pranks
[email protected]I've made this pie several times and it's always a hit.
Kiwanuka Jascent
[email protected]This pie is a delicious and easy-to-make dessert that everyone will love.
Momina Jan
[email protected]I highly recommend this pie to anyone who loves lemon desserts.
JEMBA RONALD
[email protected]This pie is a great way to use up extra lemons.
Mr zabi Mr zabi
[email protected]I made this pie for my friends and they couldn't get enough of it.
Jose Angel
[email protected]This pie is perfect for a summer party or gathering.
Ethel Miseleni
[email protected]I love the tartness of the lemon filling and the sweetness of the meringue.
Armanur rhaman Minto
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
Asanda Mtwa
[email protected]This pie is a must-try for any lemon lover.
Shabo Baz
[email protected]I've tried many lemon meringue pie recipes, but this one is by far the best.
Rana Raj kumar
[email protected]This pie is so good! I highly recommend it.
Sumia Sumia
[email protected]I made this pie for my family and they loved it. It's a great dessert for any occasion.
My Number
[email protected]This pie is a classic for a reason. It's delicious and everyone loves it.
Sahadat Hosen
[email protected]I love this pie! It's so easy to make and it always turns out delicious.
RockGuide Industry
[email protected]I've made this pie several times and it always turns out perfectly. It's a great recipe for a special occasion or just a weekend treat.
Bariyaa Victor
[email protected]This is the best lemon meringue pie I have ever had. The filling is perfectly tart and the meringue is so light and fluffy.
Saima Gul
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
christopher nance
[email protected]This pie was so good! The lemon filling was tart and refreshing, and the meringue was light and fluffy. I will definitely be making this pie again.