SPICY COLLARD GREENS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Collard Greens image

These greens turn out just a little spicy, a kick even the little ones love.

Provided by JSS6801

Categories     Side Dish     Vegetables     Greens

Time 1h

Yield 4

Number Of Ingredients 6

6 slices bacon
1 bunch collard greens, rinsed and trimmed
⅓ cup vinegar
salt to taste
ground black pepper to taste
ground cayenne pepper to taste

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown.
  • Bring a large pot of water to a boil. Add collard greens, bacon (with grease), vinegar, salt, black pepper and cayenne pepper.
  • Boil until greens are tender, about 30 minutes.

Nutrition Facts : Calories 211 calories, Carbohydrate 3.7 g, Cholesterol 28.6 mg, Fat 19.2 g, Fiber 2 g, Protein 6.3 g, SaturatedFat 6.3 g, Sodium 526.3 mg, Sugar 0.3 g

Waqas Waqas
[email protected]

These collard greens are so good! I've made them several times and they're always a hit.


Sam Mobile
[email protected]

I made these collard greens for a potluck and they were a huge hit. Everyone loved them!


Martin Oscar
[email protected]

These collard greens are the perfect side dish for a holiday meal. They're festive and delicious.


Ali Jameel
[email protected]

I love the smoky flavor that the smoked turkey gives to these collard greens.


Lakota
[email protected]

I've never made collard greens before, but this recipe made it so easy. The greens were cooked perfectly and they were so flavorful.


Aahilu Pubgm
[email protected]

These collard greens are a great side dish for any meal. They're easy to make and they always turn out delicious.


Kevin Laslo
[email protected]

I'm not a big fan of collard greens, but I tried this recipe and I was pleasantly surprised. The greens were tender and flavorful.


Maddison Scott
[email protected]

These collard greens are so flavorful and delicious. I served them with fried chicken and mashed potatoes and it was the perfect meal.


Zamin Shar
[email protected]

I added a little bit of extra spice to the collard greens and they were perfect. I love spicy food and these greens were just the right amount of heat.


Ismail Mozumder
[email protected]

I've made this recipe several times now and it's always a crowd-pleaser. The collard greens are always tender and flavorful.


Dh Sj
[email protected]

The collard greens turned out great! I made them exactly as the recipe said and they were delicious.


PISTU bhai
[email protected]

I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these collard greens without any problems.


Md. Younus Ali
[email protected]

These collard greens were a hit at my dinner party! They had the perfect balance of spice and flavor. I will definitely be making them again.