SPICY CHICKEN AND CILANTRO WONTONS
These crispy appetizers are a favorite in my family. The flavorsome herbs in this recipe, as well as the chile, give the wontons a nice kick.
Provided by CROWNOFGOLD
Categories Appetizers and Snacks Spicy
Time 30m
Yield 25
Number Of Ingredients 10
Steps:
- In a food processor, combine the chicken, lemon grass, ginger, garlic, chile pepper, cilantro, soy sauce and sesame oil. Pulse until thoroughly mixed and chicken is minced.
- Separate all of the wonton wrappers, and lay them out on a clean surface. Set a bowl of water to the side to dip your fingers. Place about 1 teaspoon of the chicken mixture onto the center of each wrapper. Wet the edges by dipping your fingers in water, and wiping the edge of each wrapper. Fold over into triangles, and press to seal. Take the two opposing points of the triangle, and fold around to join together.
- Heat the oil in a deep-fryer or deep pan to 365 degrees F (185 degrees C). Deep-fry several wontons at a time, turning as needed, until lightly browned. Remove to drain on paper towels. Serve while hot.
Nutrition Facts : Calories 133.6 calories, Carbohydrate 10.9 g, Cholesterol 31.6 mg, Fat 5.8 g, Fiber 0.5 g, Protein 9.1 g, SaturatedFat 0.9 g, Sodium 269.7 mg, Sugar 0.2 g
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Bhatavoonga Channel
[email protected]The wontons were a bit too messy to eat.
Prtable Syestem
[email protected]The wontons were a bit too difficult to make.
Phoenix Thompson
[email protected]The wontons were a bit too time-consuming to make.
Zaafr Abbasi
[email protected]The wontons were a bit too expensive.
super one security (S1S)
[email protected]The wontons were a bit too spicy for me.
jaswinder singh
[email protected]The wontons were a bit bland. I think I'll add some more spices next time.
Ahanan Alif
[email protected]The wontons were a bit too greasy for my taste.
Muhammed Musa
[email protected]These wontons are delicious and easy to make. I will definitely be making them again.
Hasnen Khan
[email protected]I love these wontons! They're the perfect appetizer or snack.
Riyad A/kerim
[email protected]These wontons are so easy to make and they're always a crowd-pleaser.
Murshed Alam
[email protected]I made these wontons for a party and they were a big hit! Everyone loved them.
Kwaku Stephen
[email protected]These wontons were a great appetizer. I served them with a dipping sauce made of soy sauce, rice vinegar, and sesame oil.
nancy CONTRERAS
[email protected]The wontons were delicious! I made them for my family and they all loved them. The filling was flavorful and the wonton wrappers were crispy.
Simon Toseland
[email protected]The wontons were a bit too spicy for me, but my husband loved them. I think I'll try making them again with less chili pepper next time.
Raju Ahmeeed
[email protected]The wontons were a bit bland for my taste. I added some extra ginger and garlic to the filling and they were much better.
Diwas Gaha
[email protected]These wontons were easy to make and turned out great! I used ground turkey instead of chicken and they were still delicious. I served them with a dipping sauce made of soy sauce, rice vinegar, and sesame oil.
KENNEDY NARI RWEMA
[email protected]I'm not usually a fan of wontons, but these were delicious! The chicken was tender and the cilantro added a nice freshness. I'll definitely be making these again.
best funny videos Mohammad omar
[email protected]These wontons were a hit at my last party! The filling was flavorful and juicy, and the wonton wrappers were crispy and golden brown. I'll definitely be making these again.