SPICY CAYENNE TOASTS WITH SUN-DRIED TOMATO SPREAD
From the "California Sizzles" cookbook. A California twist on tapenade and a little "kick" to boot. On my list of appetizers to try. Prep times does not include refrigeration time.
Provided by DailyInspiration
Categories Breads
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 18
Steps:
- Prepare the sun-dried tomatoes if dried. To re-hydrate sun-dried tomatoes, place them in boiling water for 5 minutes, then drain.
- Place the tomatoes and remaining ingredients; except goat cheese, in a container and refrigerate for 4 hours. Process in a food processor until smooth.
- Prepare cayenne toasts by preheating oven to 200 degrees F. Combine ingredients, other than bread, in food processor, mixing well. Lay bread slices on a cookie sheet. Brush tops lightly with spread. Cook 1 hour until crisp. Cool.
- To serve, place sun-dried tomato spread on cayenne toasts and top with a sprinkle of goat cheese.
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Eva Padilla
[email protected]These toasts are delicious! The spread is flavorful and the cayenne pepper adds just the right amount of heat. I will definitely be making these again.
Jamil Kashmiri
[email protected]I wasn't sure about these toasts at first, but I was pleasantly surprised. The spread is creamy and tangy, and the cayenne pepper gives it a nice kick. I will definitely be making these again.
GSK MAHIM
[email protected]These toasts are so easy to make and they are always a crowd-pleaser. I love the way the cayenne pepper and the sun-dried tomato spread complement each other.
Huzzat Islam
[email protected]I love the combination of the spicy cayenne and the tangy sun-dried tomato spread. These toasts are always a hit at my parties.
abdullah ikhlaq
[email protected]These toasts are the perfect appetizer or snack. They are easy to make and they are always a crowd-pleaser.
Isabella Robles
[email protected]I made these toasts for a party and they were a huge hit! Everyone loved the combination of the spicy cayenne and the tangy sun-dried tomato spread. I will definitely be making these again.
Lili Yaden
[email protected]I wasn't a fan of these toasts. The spread was too tangy for my taste and the cayenne pepper was overwhelming.
Eric von Linker
[email protected]These toasts were a bit too spicy for me, but my husband loved them. He said they were the perfect combination of heat and flavor.
Banele Mkhondwane
[email protected]I love these toasts! They are the perfect appetizer or snack. The spread is creamy and tangy, and the cayenne pepper gives it a nice kick. I always get compliments when I serve these.
Annie Mbugua
[email protected]These toasts were so easy to make and they were so good! The spread was flavorful and the cayenne pepper added just the right amount of heat. I will definitely be making these again.
Noha Mohamed
[email protected]I made these toasts for lunch today and they were delicious! The spread was easy to make and the cayenne pepper gave it a nice kick. I will definitely be making these again.
Magar Tara
[email protected]These spicy cayenne toasts with sun-dried tomato spread were a hit at my party! The combination of the spicy cayenne and the tangy sun-dried tomato spread was perfect. I will definitely be making these again.