SPICY BAKED SWEET POTATO FRIES WITH COOL GREEK YOGURT RANCH
These addicting baked sweet potato fries crisp up nicely in the oven. Dip them in a healthy garlicky dill ranch and you're good to go. Just reduce or leave out the sugar and spices if you prefer a less-spicy version.
Provided by Kare for Kitchen Treaty
Time 45m
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees Fahrenheit.
- Scrub sweet potatoes or peel off the skin, if you desire (I like to leave it on). Cut sweet potatoes into approx. 1/4-inch matchsticks. Put sweet potatoes into a large bowl and sprinkle the cornstarch over the top. Toss with your clean hands until all of the fries are coated. Drizzle with olive oil and toss again. Add maple syrup or brown sugar, chili powder, cinnamon, cayenne pepper, and salt. Toss until all of the fries are coated.
- Lay fries on a baking sheet, making sure there is a little space around each fry - don't crowd or pile them! Depending on the size of your baking sheet, you may need to use two (I do).
- Place in oven and bake until golden brown and many are crisp, about 25 minutes, turning carefully at right around the 15 minute mark. Remove fries from oven and let cool a bit.
- While the fries are baking, make your ranch dip. In a small bowl, stir together all of the dip ingredients. Taste and add more salt and pepper if desired.
- Add more salt to the fries if you like. Serve warm with the ranch dip.
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Ann Yates
[email protected]I made these fries for my kids and they loved them! They're a great way to get them to eat their vegetables.
Jason Wright
[email protected]These fries were amazing! I loved the combination of sweet and spicy. The Greek yogurt ranch sauce was also really good. I will definitely be making these again.
Mk eid mobaruk Mk eid mobaruk
[email protected]I'm giving this recipe 5 stars because the fries were delicious! However, I did make a few changes. I used regular yogurt instead of Greek yogurt, and I added a bit of garlic powder and onion powder to the seasoning blend. I also baked the fries for
Phethile Sgalelana
[email protected]These fries were a disappointment. They were soggy and undercooked. I followed the recipe exactly, so I'm not sure what went wrong.
MukeshArchana Jha
[email protected]I thought these fries were just okay. They were crispy, but I found them to be a bit bland. I think they would be better with a more flavorful seasoning blend.
that one roblox person
[email protected]These fries were a bit too spicy for me, but my husband loved them. He said they were the best sweet potato fries he's ever had. I'll probably make them again, but I'll use less cayenne pepper next time.
Jakariya Khan
[email protected]I've made these fries several times now and they're always a hit. They're crispy, flavorful, and the perfect snack or side dish. I love that they're baked instead of fried, too.
zanele ngcobo
[email protected]These fries were so easy to make and they turned out perfect. I loved the combination of sweet and spicy. The Greek yogurt ranch sauce was also really good. I would definitely recommend this recipe.
RYAZ JAN
[email protected]I'm not usually a fan of sweet potato fries, but these were delicious! The spicy seasoning was amazing and the Greek yogurt ranch sauce was a great addition. I'll definitely be making these again.
Arlene joy Llanto
[email protected]I made these fries for a party and they were a huge success. Everyone loved them! I especially liked the cool Greek yogurt ranch dipping sauce. It was the perfect complement to the spicy fries.
Sk Sagar
[email protected]These sweet potato fries were a hit with my family! They were crispy on the outside, soft and fluffy on the inside, and the spicy seasoning was perfect. I will definitely be making these again.