SPICY BAKED OMELET
I wanted something a little different for breakfast this morning and I came up with this one. It's fast and easy and requires no overnight refrigeration time. We really enjoyed the spicy taste the Rotel added.
Provided by Nimz_
Categories Breakfast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F.
- Spray an 8 1/2 x 8 1/2 in baking dish with Pam.
- Beat the eggs with the salt and pepper until foamy.
- Mix in the cubed ham, Rotel and cheese and mix well.
- Bake in the oven for 25-30 minutes or until the eggs are set (every oven is different).
- Turn the oven off and let it sit another 5-10 minutes.
- Delicious and easy.
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Nisha Murugan
[email protected]This omelet is a great way to start your day. It's filling and satisfying, and it will give you energy to power through your morning.
Esihle Masina
[email protected]I love that this omelet is made with whole eggs. It's a great way to get some extra protein in your diet.
Rafi Vengara
[email protected]This omelet is perfect for a quick and easy breakfast or lunch. It's also a great way to get your kids to eat their vegetables.
Debbie Pharis
[email protected]I made this omelet for a brunch party and it was a huge success. Everyone loved it!
Yryd Gsvc
[email protected]This omelet is a great way to use up leftover vegetables. I always have some leftover peppers and onions, and this is a great way to use them up.
SAQI Malik
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Muhammad Talha
[email protected]Yum!
Dineo Maseko
[email protected]So easy and so good!
Maribel Medina
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. I will definitely be making this again.
Tanweer Ullah
[email protected]I made this omelet for my kids and they loved it! They especially liked the spicy kick from the chili peppers.
Dus Khan
[email protected]This omelet was delicious! The flavors of the peppers, onions, and cheese blended perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or brunch.
padama vishwakarma
[email protected]I'm not usually a fan of baked omelets, but this one was surprisingly good. The vegetables were perfectly cooked and the cheese was melted and gooey. I'll definitely be making this again.
Habibkhan Khan
[email protected]This baked omelet was a hit with my family! It was so easy to make and packed with flavor. I loved the spicy kick from the chili peppers.