I wanted something a little different for breakfast this morning and I came up with this one. It's fast and easy and requires no overnight refrigeration time. We really enjoyed the spicy taste the Rotel added.
Provided by Nimz_
Categories Breakfast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F.
- Spray an 8 1/2 x 8 1/2 in baking dish with Pam.
- Beat the eggs with the salt and pepper until foamy.
- Mix in the cubed ham, Rotel and cheese and mix well.
- Bake in the oven for 25-30 minutes or until the eggs are set (every oven is different).
- Turn the oven off and let it sit another 5-10 minutes.
- Delicious and easy.
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Nisha Murugan
n_murugan92@yahoo.comThis omelet is a great way to start your day. It's filling and satisfying, and it will give you energy to power through your morning.
Esihle Masina
e.m39@hotmail.comI love that this omelet is made with whole eggs. It's a great way to get some extra protein in your diet.
Rafi Vengara
vengara_rafi@hotmail.comThis omelet is perfect for a quick and easy breakfast or lunch. It's also a great way to get your kids to eat their vegetables.
Debbie Pharis
pharis77@yahoo.comI made this omelet for a brunch party and it was a huge success. Everyone loved it!
Yryd Gsvc
gy100@hotmail.comThis omelet is a great way to use up leftover vegetables. I always have some leftover peppers and onions, and this is a great way to use them up.
SAQI Malik
saqi.malik29@aol.comI've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Muhammad Talha
muhammad-talha@gmail.comYum!
Dineo Maseko
m95@yahoo.comSo easy and so good!
Maribel Medina
medinam32@hotmail.co.ukThis was a great recipe! I followed it exactly and it turned out perfect. I will definitely be making this again.
Tanweer Ullah
ut6@hotmail.comI made this omelet for my kids and they loved it! They especially liked the spicy kick from the chili peppers.
Dus Khan
dus_k@yahoo.comThis omelet was delicious! The flavors of the peppers, onions, and cheese blended perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or brunch.
padama vishwakarma
vishwakarma_padama9@hotmail.comI'm not usually a fan of baked omelets, but this one was surprisingly good. The vegetables were perfectly cooked and the cheese was melted and gooey. I'll definitely be making this again.
Habibkhan Khan
khan_habibkhan87@yahoo.comThis baked omelet was a hit with my family! It was so easy to make and packed with flavor. I loved the spicy kick from the chili peppers.