SPICY ASIAN HAM SANDWICHES
We love these sandwiches with ham, but you can use leftover cooked pork instead, if desired. -Janice Elder, Charlotte, North Carolina
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 sandwiches.
Number Of Ingredients 10
Steps:
- Preheat broiler. Cut baguettes in half lengthwise; cut crosswise in half. Place bread on a baking sheet, cut side up. Broil 4-6 in. from heat until lightly browned, 1-2 minutes., In a small bowl, mix mayonnaise, chili sauce and chili paste; spread over cut sides of baguettes. Layer baguette bottoms with ham, cucumber, carrots, salad greens, basil and mint; cover with tops.
Nutrition Facts : Calories 271 calories, Fat 8g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 962mg sodium, Carbohydrate 38g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.
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Charlotte Johnson
[email protected]This recipe is a fail. The instructions are unclear and the end result was a mess. I would not recommend this recipe to anyone.
Ahsan Waqar
[email protected]Not a fan. The ham was dry and the bread was soggy. I won't be making this again.
Md Shihav
[email protected]The sandwich was good, but I found the hoisin sauce to be a bit overpowering. I think I'll try it again with a different sauce.
roblox username: popkinsl
[email protected]This sandwich was a bit too spicy for me, but my husband loved it! I'll definitely be making it again, but I'll use less Sriracha next time.
Subilish Das
[email protected]Tastes even better the next day! I highly recommend making this sandwich ahead of time so the flavors can really meld together.
Hazrat Bilal Khan
[email protected]This sandwich is a great way to use up leftover ham. It's quick and easy to make, and it's always a crowd-pleaser.
MUSTAFA G
[email protected]Delicious and simple! The hoisin sauce adds a wonderful depth of flavor. I used a slightly spicy hoisin sauce, and it was the perfect amount of heat.
akter shimla
[email protected]Easy to make and packed with flavor! I used low-sodium soy sauce and reduced the amount of Sriracha to make it more kid-friendly. My kids loved it!
MR PIN2
[email protected]This sandwich was a hit with my family! The hoisin sauce gave it a unique and flavorful taste. The ham was cooked perfectly, and the bread was soft and fluffy. We will definitely be making this again.
msa frankd
[email protected]Absolutely delicious! The flavors of the hoisin sauce, ginger, and Sriracha blend perfectly together. I added a bit of extra Sriracha for some added heat, and it was perfect. The ham was tender and juicy, and the bread was toasted to perfection. Will