SPICED SPANISH ALMONDS
Categories Nut Bake High Fiber Low/No Sugar Healthy
Yield 12 servings of 1/4 cup
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 275°F. Coat a large rimmed baking sheet with cooking spray. 2. Whisk brown sugar, cumin, paprika, thyme, salt and cayenne in a large bowl. Whisk egg white and water in a medium bowl until foamy. Add almonds and stir to coat; pour through a sieve to drain off excess egg white. Transfer the almonds to the bowl of spices; stir well to coat. Spread evenly on the prepared baking sheet. 3. Bake the almonds for 30 minutes. Stir, reduce the oven temperature to 200° and bake until the almonds are dry and golden, about 30 minutes more. Let cool before serving, about 20 minutes.
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Emma Kelly
[email protected]I'm not a big fan of almonds, but I really enjoyed these. The spices are very flavorful and the almonds are nice and crispy.
Tumwine nobert
[email protected]These almonds are a bit too salty for my taste, but I still enjoyed them. I think they would be perfect for someone who likes salty snacks.
Slulami Pati
[email protected]I love the combination of spices in this recipe. The almonds are so flavorful and they have just the right amount of heat.
Jounal Uddin
[email protected]These almonds are the perfect addition to any party mix or snack platter. They're also great to have on hand for a quick and easy snack.
Paris Bobo
[email protected]I've made this recipe several times and it's always a hit. The almonds are always crispy and flavorful. I highly recommend this recipe.
Dilan Freitas
[email protected]These almonds are so easy to make and they're the perfect healthy snack. I love that they're roasted instead of fried, so they're not as greasy.
Shams Khn
[email protected]I found this recipe to be a bit bland. I think it could use more spices or maybe a little bit of honey to sweeten it up.
Eliud Gachuhi
[email protected]These almonds are a little too spicy for my taste, but I still enjoyed them. I think they would be perfect for someone who likes spicy snacks.
Showrov Rahman
[email protected]I followed the recipe exactly and the almonds turned out great. They're nice and crispy and the spices are very flavorful.
Pooja Yadav
[email protected]These almonds are so addictive! I can't stop eating them. They're the perfect snack to have on hand when you're craving something crunchy and salty.
Briley Kay
[email protected]I'm not a huge fan of almonds, but I really enjoyed these. The spices are very flavorful and the almonds are nice and crispy.
Khan Zain
[email protected]I made these almonds for a party and they were a hit! Everyone loved them. They're so easy to make and they taste amazing.
Brayan Flores
[email protected]These spiced Spanish almonds are the perfect crunchy, salty, and slightly sweet snack. I love the combination of spices and the almonds are roasted to perfection.