SPICED RUM CREAM
A deliciously spicy drink for the party crowd. You can use low-fat sweetened condensed milk and a lighter cream than heavy if you'd like. This recipe can be used to make Irish Cream - using Irish whiskey and a bit of chocolate syrup.
Provided by Donna Mariner
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 20
Number Of Ingredients 5
Steps:
- In an electric blender, blend heavy cream, sweetened condensed milk, eggs, coconut flavoring, and spiced rum. This drink can be consumed immediately or refrigerated for up to 2 days.
Nutrition Facts : Calories 171.2 calories, Carbohydrate 11.3 g, Cholesterol 39.3 mg, Fat 10.5 g, Fiber 0 g, Protein 2 g, SaturatedFat 6.6 g, Sodium 34 mg, Sugar 10.7 g
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Balaram dhungel
[email protected]This spiced rum cream looks delicious! I can't wait to try it.
Nampijja Natifuh
[email protected]I'm allergic to dairy. Do you have any suggestions for how I could make this spiced rum cream without cream?
Ahsin Sarfraz
[email protected]I'm thinking about making this spiced rum cream for my next party. Do you think it would be good served with dessert?
Mehar Mian
[email protected]This spiced rum cream is the perfect gift for the holidays! I'm going to make a batch for all of my friends and family.
neil Chalmers
[email protected]I'm not sure what I did wrong, but my spiced rum cream turned out lumpy. I think I'll try it again with a different recipe.
burnt bread
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The spiced rum cream turned out great!
Gwen Stark
[email protected]This spiced rum cream is a bit too sweet for my taste. I think I'll try it again with less sugar next time.
Zara James
[email protected]I'm not a big fan of spiced rum, but this cream is really good! The spices are subtle and the cream is smooth and rich. I'll definitely be making this again.
Jabbar Quarshi
[email protected]This spiced rum cream is delicious! I love the combination of spices and the creamy texture. It's the perfect drink to relax with at the end of a long day.
Sayed Ilhan Shah
[email protected]I made this spiced rum cream for my family and they loved it! It's a great drink to enjoy on a cold winter night.
Someone2124
[email protected]This is the best spiced rum cream I've ever had! It's so smooth and creamy, and the spices are perfectly balanced. I can't wait to make it again.
Mugosa Isaac
[email protected]I've been making this spiced rum cream for years and it's always a favorite. It's so easy to make and it always turns out delicious. I love that you can adjust the amount of spice to your liking. I usually add a little extra cinnamon and nutmeg.
Anthony Carr
[email protected]This spiced rum cream is the perfect holiday drink! It's creamy, rich, and has the perfect amount of spice. I made it for a party last weekend and it was a huge hit. Everyone loved it!