SPICED PUMPKIN BREAD
An easy Spiced Pumpkin Bread recipe. Serve one of these loaves the day you make them. Wrap the other in foil and freeze up to one month so that you'll have it on hand for unexpected company.
Provided by Vern Bertagna
Categories Bread Bake Thanksgiving Vegetarian Kid-Friendly Pumpkin Cinnamon Clove Bon Appétit Illinois Small Plates
Yield Makes 2 loaves
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F. Butter and flour two 9x5x3-inch loaf pans. Beat sugar and oil in large bowl to blend. Mix in eggs and pumpkin. Sift flour, cloves, cinnamon, nutmeg, baking soda, salt and baking powder into another large bowl. Stir into pumpkin mixture in 2 additions. Mix in walnuts, if desired.
- Divide batter equally between prepared pans. Bake until tester inserted into center comes out clean, about 1 hour 10 minutes. Transfer to racks and cool 10 minutes. Using sharp knife, cut around edge of loaves. Turn loaves out onto racks and cool completely.
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Alycia Colon
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved the moist texture and the delicious flavor.
nody shakib
[email protected]This bread was amazing! I will definitely be making it again.
e34667mioi rere
[email protected]This recipe is easy to follow and the bread turns out great! I loved the warm spices.
Sonto Mdluli
[email protected]I followed the recipe exactly and the bread turned out great! It was moist and flavorful, and the perfect fall treat.
Aheicy Raec
[email protected]This bread was a bit too dry for my taste.
Zachary Rick
[email protected]I've made this recipe several times and it always turns out perfect. It's my favorite pumpkin bread recipe.
David Pohocsucut
[email protected]This is the best pumpkin bread recipe I've ever tried! It's so moist and flavorful.
Mary Storm
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved the moist texture and the delicious flavor.
MARK Eaton
[email protected]This recipe was easy to follow and the bread turned out great! I loved the warm spices.
Stephanie Goforth
[email protected]I followed the recipe and the bread turned out perfectly! It was moist and flavorful, and the perfect fall treat.
Princess Phenyo
[email protected]This bread was amazing! I will definitely be making it again.
DANi MALiK. vlogs
[email protected]I made this bread for my family and they all loved it! It was moist and flavorful, and the perfect fall treat.
Trasi Armstrong
[email protected]This recipe is a keeper! I love the addition of the spices, which give the bread a really nice flavor.
Abdul Rashid
[email protected]I followed the recipe exactly and the bread turned out dry and crumbly. I'm not sure what went wrong.
Matt
[email protected]This bread was so good! I couldn't stop eating it.
ISRAT JAHAN MIM
[email protected]I've made this recipe several times and it always turns out perfect. It's my go-to pumpkin bread recipe.
Bob Marly
[email protected]This pumpkin bread was a huge hit at my holiday party! Everyone loved the moist texture and the warm, inviting spices.