SPICED PUDDING CAKE
Another find in the TOH magazine. Love that it is a full flavored cake that needs only a dollop of whipped cream and a sprinkle of cinnamon to finish. Serve this cake warm for best results!
Provided by HokiesMom
Categories Dessert
Time 1h
Yield 1 cake, 15 serving(s)
Number Of Ingredients 15
Steps:
- In a large bowl, cream 1/2 cup softened butter and sugar until light and fluffy. Add egg and beat well; then beat in molasses.
- Combine flour, baking soda, spices and salt in a small bowl. Add flour mixture to the creamed mixture alternately with the 1 cup of water, beating well after each addition.
- Transfer batter to a 9x13" UNgreased baking pan. Sprinkle batter with brown sugar.
- In a microwave, heat 1 1/2 cups water and 1/4 c butter, until butter is melted. Carefully pour this mixture over the batter in the pan.
- Bake at 350F for 35-40 minutes or until a toothpick inserted near center comes out clean.
- Serve WARM. Garnish with a dollop of whipped cream and a sprinkle of cinnamon.
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Rais jamil
[email protected]This cake is so easy to make, even a beginner baker can make it.
Lalbabu Yadav
[email protected]This cake is a great way to use up leftover pudding mix.
Noumi Official Yt
[email protected]This cake is so moist and flavorful, it's hard to believe it's made with pudding mix.
aditea shah
[email protected]This cake is the perfect way to warm up on a cold winter day.
Zottor Bright
[email protected]This cake is a must-try for any spice lover.
Abdul Naseer
[email protected]This cake is so easy to make and it always turns out perfect.
Misty Bristy
[email protected]This cake is delicious! I love the spices and the moist texture.
Md.shohel Rana
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Bella Harvard
[email protected]This cake is the perfect holiday dessert. It's festive and flavorful, and it always gets rave reviews.
md mafus Ahmed
[email protected]I made this cake for a bake sale and it was a huge success. Everyone raved about how moist and delicious it was.
ABDUL MUDALLIB ABDUL MUDALLIB
[email protected]This cake was easy to make and turned out perfectly. I used a bundt pan and it came out beautifully. Everyone loved it!
Tekash Baheta
[email protected]I'm not usually a fan of pudding cakes, but this one changed my mind. It was so light and fluffy, and the spices really made it special. I'll definitely be making this again!
Jeevan Tharu
[email protected]This spiced pudding cake was a hit at my holiday party! It was moist and flavorful, with just the right amount of sweetness. I loved the addition of the spices, which gave it a warm and festive flavor.