Although Becky Vaughn Coleman of Desert Hot Springs, California took a shortcut by using a convenient mix, she didn't shortchange cake lovers with the results!
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 14 servings.
Number Of Ingredients 9
Steps:
- Coat a 10-in. fluted tube pan with cooking spray and dust with flour; set aside. Drain pears, reserving juice. Chop pears; place in a large bowl. Add reserved pear juice. Add the next seven ingredients. Beat on low speed for 30 seconds. Beat on high for 2 minutes. Pour into prepared pan., Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar.
Nutrition Facts :
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Taqi naqvi
[email protected]This cake is delicious! The pears add a nice sweetness and the spices give it a warm, comforting flavor.
Small Singer Noyon
[email protected]I've made this cake several times and it's always perfect. It's my go-to recipe for pear cake.
Dawn Kitchekeg
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family and it's always a hit.
Nakacwa Nolin
[email protected]I'm not a huge fan of pears, but I loved this cake. The spices really balanced out the sweetness of the pears.
Khum Magar
[email protected]This cake is a great way to use up leftover pears. I always have a few pears that are about to go bad, so this is a perfect way to use them up.
John Herbert
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Malika Jawadi
[email protected]This cake is so moist and flavorful. I love the combination of pears and spices.
Lorraine Nyaku
[email protected]I love the way this cake looks with the pear slices on top. It's so elegant and perfect for a special occasion.
Prtable Syestem
[email protected]This cake is the perfect fall dessert. The spices and pears give it a warm, cozy flavor that's perfect for a chilly day.
Naim Badsha
[email protected]I'm not a big baker, but this cake was so simple to make. I followed the recipe exactly and it turned out beautifully.
SH_AK_ IB
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can use fresh or canned pears, depending on what I have on hand.
zubir ahmad
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! The pears added a nice sweetness and the spices gave it a warm, comforting flavor.
Crystal Gomez
[email protected]This spiced pear cake was a hit with my family! The flavors were perfectly balanced and the cake was moist and fluffy. I will definitely be making this again.