Diane Halferty of Corpus Christi, Texas submitted her original recipe for this souffle with a spicy kick of heat from cayenne pepper, making it a great fit for the spicy chocolate cinnamon cane sugar. You'll love the lingering heat paired with the sweet chocolate of the souffle. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Separate egg; let stand at room temperature for 30 minutes. Coat two 6-oz. ramekins with 1 teaspoon butter and sprinkle with 2 teaspoons sugar. Place ramekins on a baking sheet; set aside., In a small saucepan over medium heat, melt remaining butter. , Stir in 2 tablespoons sugar and the flour until smooth. Gradually whisk in milk. Bring to a boil, stirring constantly. Cook and stir 1-2 minutes longer or until thickened. Whisk in the chocolate, spicy chocolate cinnamon sugar and salt until chocolate is melted. Transfer to a small bowl., Stir a small amount of hot mixture into egg yolk; return all to the bowl, stirring constantly. Cool slightly., In another bowl with clean beaters, beat egg white on medium speed until soft peaks form. Gradually beat in remaining sugar on high until stiff peaks form., With a spatula, stir a fourth of the egg white into chocolate mixture until no white streaks remain. Fold in remaining egg white until combined. Transfer to prepared ramekins., Bake at 400° for 12-15 minutes or until the tops are puffed and centers appear set. Serve immediately.
Nutrition Facts : Calories 445 calories, Fat 22g fat (13g saturated fat), Cholesterol 118mg cholesterol, Sodium 200mg sodium, Carbohydrate 47g carbohydrate (38g sugars, Fiber 2g fiber), Protein 8g protein.
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Shi Yose (Shiyose)
[email protected]These souffles were perfect! They were light and fluffy, and the chocolate flavor was amazing. I will definitely be making these again.
precious adhekhoyibo
[email protected]These souffles were a bit too challenging for me, but they were still delicious. I would definitely recommend this recipe to anyone who is experienced in making souffles.
Nithira Dakshitha
[email protected]I made these souffles for my friends and they were a huge hit! Everyone loved them.
Asante Frank
[email protected]These souffles were amazing! The chocolate flavor was rich and decadent, and the texture was light and airy. I would definitely make these again.
Jessica Lauren
[email protected]I've made these souffles several times now and they always turn out delicious. They're a great dessert for a special occasion or just a weeknight treat.
shehzad ahmed abbasi
[email protected]These souffles were a great success! I followed the recipe exactly and they turned out perfectly. I would definitely recommend this recipe to anyone who loves chocolate.
Saimon Ahmed
[email protected]These souffles were a bit too sweet for my taste, but my kids loved them. I would probably reduce the amount of sugar next time.
Faizi Imran
[email protected]I made these souffles for my girlfriend's birthday and she loved them! They were the perfect dessert for a special occasion.
Hamza Barki
[email protected]These souffles were a bit tricky to make, but they were worth the effort. They were absolutely delicious and my family loved them. I would definitely recommend this recipe to anyone who is looking for a challenging but rewarding dessert.
Aquadragon117
[email protected]I'm not usually a fan of souffles, but these chocolate souffles were amazing! They were so light and fluffy, and the chocolate flavor was perfect. I will definitely be making these again.
Karabo Mokobodi
[email protected]These souffles are delicious! The chocolate flavor is rich and decadent, and the texture is light and airy. I would definitely recommend this recipe to anyone who loves chocolate.
Jamshid Siddiqi
[email protected]I've made these souffles several times now, and they always turn out perfectly. They're so easy to make and always impress my friends and family.
Justin Lewis
[email protected]Wow, these chocolate souffles were a hit at my dinner party! They were light, fluffy, and had the perfect amount of chocolate flavor. My guests raved about them and asked for the recipe.