Steps:
- Cut the cauliflower into quarters through the stem. Trim and discard the core, then separate the head into florets. Place a third of the florets into a food processor and pulse in 2- to 3-second bursts until the cauliflower is finely chopped and has the consistency of couscous. Repeat twice, until all of the cauliflower is chopped. (One large head should yield approximately 8 cups chopped.)
- Combine the cumin, pepper, turmeric, ginger and nutmeg in a small bowl and add 1 tablespoon water. Stir well to combine and set aside.
- Heat the oil in a large saute pan over high heat. When the oil begins to shimmer, add the onion and cook, stirring often, until tender but not browned, 2 to 3 minutes. Stir in the garlic and cook until aromatic, 30 seconds more. Stir in the spice mixture and cook another 30 seconds.
- Add the cauliflower, peas and carrots and stir well. Add some salt to taste. Cook, stirring often, until the cauliflower is tender, about 5 minutes. Transfer to bowls and garnish with chives.
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Sarah Saurez
[email protected]This is a great recipe for a low-carb side dish. It's also very easy to make.
Heberson Victor
[email protected]I'm always looking for new ways to make cauliflower rice and this recipe is a winner. It's so flavorful and easy to make.
Yarbrough Sistas
[email protected]This is a great recipe for a healthy and delicious meal.
Calos Campos
[email protected]I love the flavors in this recipe. It's the perfect balance of sweet and spicy.
Michael Doan
[email protected]This spiced cauliflower rice is a great way to use up leftover rice.
Louise Liebenberg
[email protected]I'm not a big fan of cauliflower, but this recipe is delicious. I will definitely be making it again.
Nate Cottell
[email protected]This is a great recipe for a low-carb side dish.
Cervantes Cervantes
[email protected]I love that this recipe is so versatile. You can add any vegetables or protein that you like.
Michael Stander
[email protected]This spiced cauliflower rice is a great way to get your daily dose of vegetables.
sonujainul
[email protected]I'm always looking for new ways to cook cauliflower and this recipe is a keeper. It's so delicious and easy to make.
Nabina Thapa
[email protected]I love that this recipe is so easy to make. It's perfect for a busy weeknight meal.
Sayyed Khalid
[email protected]This is a great recipe for a healthy and flavorful side dish.
al kabir nayem
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Md. Abul Khayer
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind. It's so flavorful and versatile.
Sofia Rusaqoli
[email protected]This is my new favorite way to make cauliflower rice. It's so easy and delicious.
Mohamed Safwane Miloudi
[email protected]I love this recipe! It's a great way to use up leftover cauliflower and it's so flavorful.
Md Ashad
[email protected]This spiced cauliflower rice was a hit with my family! It was easy to make and had a great flavor. I will definitely be making this again.