From her home in Hilton, New York, Evelyn Winchester bakes chopped walnuts and hearty oats into these moist apple and cinnamon squares.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 2-1/2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each. Combine dry ingredients; gradually add to creamed mixture. Stir in apple and nuts. , Spread into a greased 13-in. x 9-in. baking pan. Bake at 375° for 20-25 minutes or until a toothpick comes out clean. Cool. Dust with confectioners' sugar. Cut into bars.
Nutrition Facts : Calories 101 calories, Fat 5g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 109mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.
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Cumar Joon
[email protected]I'm not sure what went wrong, but my bars turned out dry and crumbly.
MD SOHANUR
[email protected]These bars are the perfect treat for a cold winter day.
amandeep kaur
[email protected]These bars are a great make-ahead dessert. I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
Brian Nyangu
[email protected]I've made these bars several times and they're always a hit. They're easy to make and they taste amazing.
Rafinul
[email protected]These bars are the perfect comfort food. They're warm, gooey, and delicious.
Jimmy Baby
[email protected]These bars are so good! I can't stop eating them.
Hassan Sikandar
[email protected]I made these bars for a party and they were a big hit. Everyone loved them.
Md more
[email protected]These bars are a great way to get kids to eat their fruits and vegetables.
JO Cherry
[email protected]I love that these bars are made with whole wheat flour. It makes them a little healthier than traditional apple bars.
Emory Johnson
[email protected]These bars are the perfect fall treat. They're warm, comforting, and delicious.
Enerel E
[email protected]I'm not a baker, but these bars were so easy to make. I'm definitely going to make them again.
Adefres Roby
[email protected]These apple bars are a great way to use up leftover apples. I always have a few apples that need to be used up, and these bars are a delicious way to do it.
Alli Ridoy
[email protected]I made these bars for a bake sale and they were a huge success! I sold out of them in no time.
Cynthia Alarcon
[email protected]I followed the recipe exactly and the bars turned out perfect. They were moist and flavorful, with a nice crispy crust.
Zayvien Robinson
[email protected]These bars were easy to make and turned out great! I used a mix of Granny Smith and Honeycrisp apples, which gave them a nice tart-sweet flavor.
Mohammad Rafeque
[email protected]I've never been a big fan of apple bars, but these were surprisingly good. The spices really made all the difference.
Alexia yoder
[email protected]I made these bars for a potluck and they were gone in minutes! Everyone loved them.
Keven Tamblyn
[email protected]These apple bars were a hit! The spices gave them a warm and inviting flavor, and the streusel topping added a nice crunch. I'll definitely be making these again.