SPICE PASTE FOR STEAK:
Provided by Food Network
Yield 4 servings
Number Of Ingredients 11
Steps:
- Combine all ingredients but steak in small bowl. Rub mixture over both sides of steaks. Cover and refrigerate at least 1 hour and up to overnight.
- Prepare barbecue or preheat broiler. Grill or broil steak to desired doneness, about 4 minutes per side for medium rare.
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Tyre hudson
[email protected]Meh.
Mubashar Abbas
[email protected]Definitely a keeper!
Cj Venter
[email protected]So easy to make and so flavorful.
Lilaram sijapati
[email protected]This spice paste is amazing! I've used it on steak, chicken, and fish and it's always delicious.
aondona samuel
[email protected]I followed the recipe exactly, but my steak didn't turn out as tender as I would have liked. I think I might have overcooked it.
Rahul Nath
[email protected]The spice paste was a bit too spicy for my taste, but it was still good. I would recommend using less chili pepper next time.
Camden Wilson
[email protected]This spice paste is a great way to add some extra flavor to your steak. It's also really affordable, which is a bonus.
Kimberly Moya
[email protected]I love how easy this spice paste is to make. I just threw all the ingredients in my food processor and it was done in seconds.
George Atrakpo
[email protected]This was my first time making spice paste for steak, and it turned out great! The steak was cooked perfectly and had a delicious flavor.
Mo Gegs
[email protected]I've tried a lot of spice pastes for steak, but this one is by far the best. It's got the perfect balance of flavors and really tenderizes the meat.
Manoj bhatta Manoj bhatta
[email protected]This spice paste was a game-changer for my steak! It was so easy to make and added so much flavor. I will definitely be using this again.