In Goshen, Kentucky, Sara McCoy relies on frozen hash browns and prepared salsa to hurry along this stovetop specialty. "I'm a registered nurse who likes to spend my free time with my family, so this time-saving twist on ground beef hash is a favorite."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef and onion over medium heat until the meat is no longer pink; drain. Stir in the potatoes, salt and pepper. Cook and stir over medium-high heat for 7-9 minutes or until potatoes are lightly browned. , Stir in salsa. Sprinkle with cheese; cook until melted. Sprinkle with onions and olives if desired.
Nutrition Facts : Calories 373 calories, Fat 14g fat (8g saturated fat), Cholesterol 68mg cholesterol, Sodium 784mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 6g fiber), Protein 26g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shaylie Cathey
[email protected]I highly recommend this beef hash recipe. It's easy to make, delicious, and affordable.
3 stars
[email protected]This beef hash is a delicious and satisfying meal that the whole family will enjoy.
raymond clarkson
[email protected]I love that this recipe is so versatile. You can add or omit ingredients to suit your own taste.
Mercy Gold
[email protected]This beef hash is a great way to get your kids to eat their vegetables.
M Nuri
[email protected]I used ground turkey instead of ground beef and it was still really good.
Alfie Morrison
[email protected]I'm not a fan of spicy food, so I omitted the cayenne pepper.
Nosimilo Dlamini
[email protected]I added some diced potatoes to the beef hash and it was even better!
Bentley TycooN
[email protected]This beef hash is a great way to use up leftover steak or roast beef.
Muxumad cali
[email protected]I've never made beef hash before, but this recipe made it so easy. I'll definitely be making it again.
Charles Voukitchevitch
[email protected]I'm always looking for quick and easy recipes, and this beef hash definitely fits the bill.
Dusty Loveless
[email protected]I served this beef hash with eggs and toast, and it was a delicious and satisfying breakfast.
khaled Loda
[email protected]This beef hash is the perfect comfort food for a cold winter day.
Cheng Han
[email protected]I'm not a huge fan of bell peppers, so I omitted them from the recipe. It was still really good.
FELIX STELLA
[email protected]I was really impressed with how flavorful this beef hash was. I definitely recommend using a good quality beef broth.
Rb Rb
[email protected]I've made this beef hash several times now, and it's always a hit. It's so easy to make and it's so delicious.
Four The Quarter The Creator Brother
[email protected]My kids loved this beef hash! They ate it all up.
Glocel Estrada
[email protected]This recipe is a great way to use up leftover roast beef.
Hafeezaliv Hafeezaliv
[email protected]The beef hash was a bit bland for my taste, but it was easy to doctor up with some salt, pepper, and garlic powder.
Rasna345 Rasna345
[email protected]I love that this recipe uses simple, everyday ingredients that I always have on hand.
Sameh Mohamed
[email protected]This beef hash recipe is a lifesaver on busy weeknights! It's so quick and easy to make, and it's always a hit with my family.