GRILLED ITALIAN SANDWICHES

Grilled Italian Sandwiches image

I made this for a family gathering and everyone raved about it. It's a fun recipe to grill for a crowd and can be adjusted according to everyone's favorite sandwich fillings. -Tammy Kriz, Marshall, Minnesota

Provided by Taste of Home

Categories Lunch

Time 40m

Yield 12 servings.

Number Of Ingredients 16

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Ingredients

1 small sweet yellow pepper, julienned
1 small sweet red pepper, julienned
1 small green pepper, julienned
1 tablespoon olive oil
1/8 teaspoon salt
Dash pepper
1/2 cup butter, softened
1 tablespoon prepared mustard
2 teaspoons minced chives
1 garlic clove, minced
1/4 teaspoon crushed red pepper flakes
1 loaf (18 ounces) unsliced Italian bread
6 ounces sliced provolone cheese
1/3 pound thinly sliced hard salami
6 ounces sliced cheddar cheese
1/3 pound sliced deli roast beef

Steps:

In a large skillet, saute peppers in oil just until tender. Sprinkle with salt and pepper. Meanwhile, in a small bowl, combine the butter, mustard, chives, garlic and pepper flakes., Cut bread into 1/2-in. slices, leaving slices attached at the bottom. Cut loaf through the two center slices, separating loaf into two halves. Cut off and discard end slices. Place each loaf on heavy-duty foil coated with cooking spray. Spread butter mixture between every other slice. Alongside buttered slices, insert cheese, meat and peppers, using provolone cheese and salami in one loaf and cheddar cheese and roast beef in the other., Wrap each loaf tightly in foil; place on grill rack. Grill, covered, over indirect medium heat for 8-10 minutes or until cheese is melted. Using a serrated knife, separate sandwiches.

Nutrition Facts : Calories 364 calories, Fat 23g fat (12g saturated fat), Cholesterol 65mg cholesterol, Sodium 862mg sodium, Carbohydrate 23g carbohydrate (1g sugars, Fiber 2g fiber), Protein 17g protein.

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Alisha Noor

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These sandwiches are so good! I'll definitely be making them again.

Krasniqi Lumni

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I've never made grilled sandwiches before, but this recipe was easy to follow. I'm definitely going to try more grilled sandwich recipes in the future.

ebra Noor

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I made these sandwiches for my kids, and they loved them! They're definitely a kid-friendly recipe.

Smartty graphics

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These sandwiches are a little messy to eat, but they're totally worth it!

Marvin Griffin

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I'm not a big fan of bell peppers, so I used roasted red peppers instead. They added a nice smoky flavor to the sandwich.

Technical UR Tv

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The only thing I would change about this recipe is to use a different type of cheese. I found that the mozzarella cheese was a little too greasy.

Ashwyn Scott

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I added some sliced avocado to my sandwich, and it was delicious!

Tima Saddam

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These sandwiches are perfect for a quick and easy lunch or dinner.

XoudhavX

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I love that this recipe is so versatile. You can use any type of bread or cheese that you like.

guerrah amira

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I've made these sandwiches a few times now, and they're always a crowd-pleaser. The bread is crispy, the cheese is gooey, and the fillings are flavorful.