Adults only! Adapted from House & Garden's New Cookbook. The recipe calls for albacore, but I prefer chunk light tuna because I think it's moister. Cook time is chilling time.
Provided by Chocolatl
Categories Lunch/Snacks
Time 3h5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine tuna, oil, sherry, onion, and parsley.
- Toss lightly to mix.
- Chill several hours and serve on a bed of greens.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #for-1-or-2 #very-low-carbs #lunch #salads #seafood #spanish #easy #european #no-cook #fish #dietary #low-carb #tuna #low-in-something #saltwater-fish #number-of-servings #3-steps-or-less #technique #4-hours-or-less
You'll also love
Sharon Placette
p_s@hotmail.comThis is a great recipe for a quick and easy lunch. I love that I can use canned tuna, which is always on hand. The salad is also very flavorful and satisfying.
Jamshed Iqbal
i@gmail.comI'm not a big fan of tuna salad, but this recipe changed my mind. The flavors and textures are amazing. I'll definitely be making this again.
Haseeb Nutt
n.haseeb51@hotmail.co.ukThis salad is so easy to make and it's so delicious! I love that I can use canned tuna, which is always on hand. The salad is also very versatile. I can add or subtract ingredients depending on what I have on hand.
Bindra Gurung
gurung_bindra@hotmail.comI made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Love Cinemafrik
love.cinemafrik@yahoo.comThis is a delicious and healthy salad that is perfect for a summer lunch or dinner. I love the combination of tuna, potatoes, green beans, and mayonnaise. The capers and hard-boiled eggs add a nice touch of flavor and texture. I highly recommend this
Omor on Fire
fire.o48@hotmail.comI love the addition of green beans to this salad. It gives it a nice crunch and freshness. I also like that this recipe uses mayonnaise instead of Miracle Whip. I think it makes the salad lighter and more flavorful.
Abdo Nsr
abdo@gmail.comThis is a great recipe for a quick and easy lunch. I love that I can use canned tuna, which is always on hand. The salad is also very flavorful and satisfying.
Small Townboy
st7@yahoo.comI'm not a big fan of tuna salad, but this recipe changed my mind. The flavors and textures are amazing. I'll definitely be making this again.
I am gamer
i-gamer@yahoo.comThis salad is so easy to make and it's so delicious! I love that I can use canned tuna, which is always on hand. The salad is also very versatile. I can add or subtract ingredients depending on what I have on hand.
Arika Saha
s_arika@yahoo.comI made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Jabir Hashmi
jabir.h@yahoo.comThis is a delicious and healthy salad that is perfect for a summer lunch or dinner. I love the combination of tuna, potatoes, green beans, and mayonnaise. The capers and hard-boiled eggs add a nice touch of flavor and texture. I highly recommend this
Snenhlanhla Refilwe
s.refilwe34@hotmail.comI love the addition of green beans to this salad. It gives it a nice crunch and freshness. I also like that this recipe uses mayonnaise instead of Miracle Whip. I think it makes the salad lighter and more flavorful.
BD BDdj
bddj-b@gmail.comThis is a great recipe for a quick and easy lunch. I love that I can use canned tuna, which is always on hand. The salad is also very flavorful and satisfying.
Krs Tofer
t96@gmail.comI'm not a huge fan of tuna salad, but this recipe changed my mind. The flavors and textures are amazing. I'll definitely be making this again.
goharali khan
gk@yahoo.comThis salad is a great make-ahead meal. I often make it on the weekend and then eat it for lunch throughout the week. It's also perfect for picnics or potlucks.
Erick Mwila
erick_m68@hotmail.co.ukI love this recipe because it's so versatile. I can add or subtract ingredients depending on what I have on hand. It's also a great way to use up leftover tuna.
Jahangeer Khan
kj90@yahoo.comThis is the best tuna salad I've ever had! The potatoes and green beans give it a nice crunch, and the mayonnaise and hard-boiled eggs make it creamy and flavorful. I will definitely be making this again and again.
Xiyam Baby
babyx@yahoo.comI was skeptical about the capers at first, but they really add a nice briny flavor to the salad. I'll definitely be making this again.
Husnain Asif
husnain_a@yahoo.comI've made this salad several times now and it's always a hit! My family loves the combination of flavors and textures. It's also really easy to make, which is a bonus.
Tera Enakireru
enakireru-tera@yahoo.comThis Spanish tuna salad is a delicious and refreshing dish, perfect for a summer lunch or dinner. The combination of tuna, potatoes, green beans, and mayonnaise is classic, and the addition of hard-boiled eggs and capers gives it a unique and flavorf