This untried recipe is from WebMD® and sounds so healthy and delicious that I decided to post it for Zaar World Tour II.
Provided by Debs Recipes
Categories Spanish
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cut the fish into semi-small pieces; sauté the fish in heated olive oil until golden-brown; stir in onions, shallots, garlic, tomatoes, cayenne, saffron, and salt.
- Simmer, uncovered, for about 40 minutes; season with fresh-ground pepper and a small handful of tarragon just before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sam patterson
[email protected]Overall, I really enjoyed this recipe. I would definitely make it again.
Sas
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort.
Josephine White
[email protected]I love how versatile this recipe is. I've made it with different types of fish and it's always turned out great.
coded major
[email protected]This is one of my favorite fish recipes. It's so easy to make and the results are always delicious.
Henry Lifu
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover fish.
Miandaud Shah
[email protected]This recipe is definitely a crowd-pleaser. I made it for a party and everyone loved it.
R Bae
[email protected]I wasn't sure about the combination of flavors at first, but I was pleasantly surprised at how well they worked together.
mdazazulhaque
[email protected]I had to make a few substitutions because I didn't have all of the ingredients, but the dish still turned out great.
Young Logkie
[email protected]This dish was a bit too spicy for my taste, but overall it was still good.
nermin fawzy
[email protected]I highly recommend this recipe. It's a flavorful and easy-to-make dish that's perfect for any occasion.
jazzy land
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
Phindile Simphiwe “Freshthemixtape” Mdi
[email protected]I followed the recipe exactly and the dish turned out great. The fish was flaky and the sauce was delicious.
chwodhury alam
[email protected]The flavors in this dish are amazing. The fish is perfectly cooked and the sauce is flavorful and tangy.
cyrus eastman
[email protected]This recipe is a keeper! I will definitely be making it again.
Juankli Prado
[email protected]The fish was cooked to perfection and the sauce was flavorful and tangy.
Andrew da Shyiiboy
[email protected]I love how easy this recipe was to follow. Even as a beginner cook, I was able to make a delicious meal that impressed my guests.
Godstime bliss
[email protected]This Spanish-style fish dish was a hit with my family! The flavors were incredible, and the fish was cooked perfectly.