Two kinds of paprika, cilantro and lemon give Spanish flair to pork chops, tenderloin or shrimp. From 'EatingWell.com' and posted for ZWT5 and ZWT8.
Provided by kitty.rock
Categories Spanish
Time 5m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine smoked paprika, regular paprika, cilantro, salt, lemon peel and pepper in a small bowl or funnel into an appropriate size glass jar with tight fitting lid.
- Store at room temperature for up to 6 months.
- NOTE: Smoked paprika is a spice made from grinding smoke-dried red peppers. It can be used in many types of savory dishes and is available in many large supermarkets with other spices.
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#15-minutes-or-less #time-to-make #course #cuisine #preparation #for-1-or-2 #condiments-etc #spanish #easy #european #marinades-and-rubs #dietary #low-cholesterol #high-fiber #high-in-something #low-in-something #number-of-servings #3-steps-or-less
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Afeez Damilare
[email protected]This Spanish rub is a great way to add some extra flavor to your grilled meats. It's easy to make and it really enhances the flavor of the food.
Evalily Marsden
[email protected]I've used this Spanish rub on pork tenderloin, ribs, and chicken, and it's always a hit. The rub is easy to make and it adds a delicious smoky flavor to the meat.
Cathy Peoples
[email protected]This Spanish rub is a must-try for any BBQ lover. It's the perfect blend of spices and herbs that will add a delicious flavor to any grilled meat.
04 snuupii
[email protected]This Spanish rub is a great way to add some extra flavor to your favorite dishes. I've used it on chicken, pork, and fish, and it's always been a hit. The rub is easy to make and it really enhances the flavor of the food.
Madan Ale
[email protected]I love using this Spanish rub on grilled chicken. It gives the chicken a delicious smoky flavor that is perfect for summer cookouts.
jamshaid rehman
[email protected]This Spanish rub is a great way to add some extra flavor to your grilled meats. It's easy to make and it really enhances the flavor of the food.
Adam Beatty
[email protected]I've used this Spanish rub on pork tenderloin, ribs, and chicken, and it's always a hit. The rub is easy to make and it adds a delicious smoky flavor to the meat.
Shipon Nazmul
[email protected]This Spanish rub is a must-try for any BBQ lover. It's the perfect blend of spices and herbs that will add a delicious flavor to any grilled meat.
Johannes Metsing
[email protected]Amazing rub! I used it on grilled chicken and it was the best chicken I've ever had.
Jk Malik
[email protected]This Spanish rub is a great way to add some extra flavor to your favorite dishes. I've used it on chicken, pork, and fish, and it's always been a hit. The rub is easy to make and it really enhances the flavor of the food.
Ibrahim Akinola
[email protected]I love the smoky flavor that this Spanish rub gives to my grilled meats. It's the perfect way to add a little extra flavor without overpowering the natural taste of the meat.
Iron Fist
[email protected]This Spanish rub is a great all-purpose rub that can be used on any type of meat or vegetable. I've used it on chicken, pork, beef, and fish, and it's always a hit. The rub is flavorful and gives the food a nice smoky flavor.
MD Foyas Khan
[email protected]I've tried this Spanish rub on pork chops and it was delicious! The rub was easy to make and the chops were cooked to perfection. I will definitely be using this rub again.
Juliana Asiedua
[email protected]I love using this Spanish rub on grilled chicken. It gives the chicken a delicious smoky flavor that is perfect for summer cookouts.
Andri Talpsepp
[email protected]This Spanish rub is a great way to add some extra flavor to your dishes. I used it on grilled shrimp and it was a hit! The shrimp were juicy and flavorful, and the rub gave them a nice smoky flavor.
Bryan Lowhorn
[email protected]This rub is amazing! I used it on pork tenderloin and it was the best pork I've ever had. The rub was so flavorful and it created a perfect crust on the outside of the pork. I will definitely be using this rub again.
Oluwa Timmy
[email protected]I love this Spanish rub! It's so easy to make and it really elevates the flavor of any meat or vegetable. I've used it on chicken, pork, fish, and even roasted vegetables, and it's always a hit.
Sm Souon77
[email protected]This Spanish rub is a flavorful and versatile blend of spices that adds a delicious touch to any dish. I used it on grilled chicken and it turned out perfectly juicy and flavorful.