SPANISH RICE DELIGHT
This is one of those recipes that you just look in the pantry and freezer and put together what you have on hand only to find out it is a wonderful dish that everyone enjoyed and keeps asking for again and again !
Provided by cindy rogers
Categories Pork
Time 1h25m
Number Of Ingredients 7
Steps:
- 1. pre heat oven to 350
- 2. rub cube steak with taco seasoning lightly on both sides
- 3. lay i n glass baking dish and cover with rice
- 4. in a bowl mix salsa, tomatos and water pour over the meat and rice
- 5. top with cheese and cover with foil, bake for 1 hour and 15 mins on 350 remove foil and let stand 20 to 30 mins before serving
- 6. serves 4
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Erin Mclaren
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Kabita Samadder
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
John Tenorio
[email protected]This recipe is a bit pricey, but it's definitely worth the splurge. The ingredients are high-quality and the dish is incredibly flavorful.
Akash Barua
[email protected]I'm new to cooking, so I was a bit intimidated by this recipe at first. But it was actually really easy to follow and the dish turned out great!
Malak Aarab
[email protected]I'm a vegetarian, so I substituted the chicken for tofu. It turned out great!
Leg It
[email protected]I'm not sure what went wrong, but my rice turned out dry and clumpy. I think I might have added too much liquid.
JRKID Junior
[email protected]This dish was a lot of work, but it was worth it! The flavors were incredible and my family loved it.
Charity Ahogho
[email protected]Overall, this was a good recipe. I would make it again, but I would make a few changes to suit my taste.
sino_ thebest2
[email protected]The rice was a bit too mushy for my liking. I think I'll try cooking it for a shorter amount of time next time.
Nisar Koko
[email protected]This recipe was a bit bland for my taste. I had to add extra spices and salt to give it some flavor.
Sahib Nadir
[email protected]I've made this dish several times now and it's always a success. It's so versatile - I've added different vegetables and spices each time and it always turns out great.
Sanam Sanam
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser. I love that it's also a one-pot dish, which makes cleanup a breeze.
Anwah Cupido
[email protected]Followed the recipe exactly and it turned out perfectly. The rice was fluffy and flavorful, and the vegetables were cooked to perfection. Highly recommend!
GuestPlays
[email protected]This dish was a hit at my dinner party! Everyone raved about the rich, savory flavor and the beautiful presentation. Will definitely be making this again.
Katherine Bell
[email protected]I'm not a huge fan of rice, but this recipe changed my mind. The addition of vegetables and spices made it so flavorful and satisfying. Definitely a new favorite!
Nimra Ikram
[email protected]This Spanish rice was a fiesta in my mouth! The flavors were so vibrant and perfectly balanced. I especially loved the smokiness from the paprika.