Steps:
- Preheat the oven to 350 degrees and use a little of the butter to butter a 9inch glass pie dish. Whisk together the milk and eggs, then add the bread pieces and turn to coat them evenly. Leave the bread to soak for 15 to 20 minutes, turning over once or twice.
- In a large nonstick skillet, heat the remaining butter over medium heat. Fry the soaked bread in the butter until golden, about 2 to 3 minutes on each side. Transfer the bread to the baking dish.
- In a bowl, combine the honey and the hot water and stir until the mixture is evenly blended. Stir in the cinnamon and vanilla and drizzle the mixture over and around the bread. Bake for about 30 minutes, or until golden brown.
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Muhammad Fahim
[email protected]This Spanish honey pudding is a great dessert to make for a crowd. It's easy to make ahead of time, and it's always a crowd-pleaser.
Shajid Md
[email protected]I've made this Spanish honey pudding several times now, and it's always a hit. It's a great way to end a meal, and it's perfect for parties.
lee hawk
[email protected]This Spanish honey pudding is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
NOBITA GX
[email protected]I'm not a fan of traditional bread pudding, but this Spanish honey pudding is a game-changer. It's so light and fluffy, and the honey flavor is amazing.
Abenezer Wubeneh
[email protected]This Spanish honey pudding is a great way to use up leftover bread. It's a delicious and easy dessert that everyone will love.
hakim bitour
[email protected]I'm always looking for new dessert recipes that are easy to make. This Spanish honey pudding fits the bill perfectly.
Shivnarayan Chaudhary
[email protected]This Spanish honey pudding is a great make-ahead dessert. It's perfect for busy weeknights.
Maryam Tarek 2
[email protected]I'm so glad I found this Spanish honey pudding recipe. It's a new favorite in my household.
Amali M
[email protected]This Spanish honey pudding is a real crowd-pleaser. I've made it for friends and family and everyone has loved it.
Neesha Tamong
[email protected]I love the combination of flavors in this Spanish honey pudding. The sweetness of the honey and the creaminess of the custard are a perfect match.
Rind faiSaL
[email protected]This Spanish honey pudding is a great way to end a meal. It's light and refreshing, and it's not too sweet.
Kelly Helena Paiken
[email protected]I'm always looking for new and interesting dessert recipes. This Spanish honey pudding definitely fits the bill.
Calvin Williams
[email protected]I love that this Spanish honey pudding recipe uses simple, everyday ingredients. It's a great way to use up leftover bread.
MD rabbi Akon
[email protected]This Spanish honey pudding is a great dessert to make ahead of time. It's perfect for parties or potlucks.
Salam Ifeoluwa
[email protected]I'm not a very experienced baker, but this Spanish honey pudding recipe was easy to follow and turned out great.
Bithi Akter Shanta
[email protected]I made this Spanish honey pudding for a potluck and it was a huge hit! Everyone loved it.
REUBEN LUHANGA
[email protected]This is the best Spanish honey pudding I've ever had. I will definitely be making it again.
Malik Niazkhan
[email protected]Followed the recipe exactly and it turned out perfect! My family loved it.
Hansika madushani
[email protected]I'm not usually a fan of pudding, but this Spanish honey pudding changed my mind. It was absolutely delicious!
Ella Obi
[email protected]This Spanish honey pudding was a delightful treat! The texture was smooth and creamy, and the flavor was perfectly balanced between sweet and savory.