ONION FRENCH BREAD LOAVES
Since I love variety in my cooking, I tried adding dried minced onion to my usual recipe in attempts to copy a bread I had tasted, creating these two tasty loaves. Using the bread machine on the dough setting is a great timesaver. -Ruth Fueller, Barmstedt, Germany
Provided by Taste of Home
Time 45m
Yield 2 loaves (3/4 pound and 16 slices each).
Number Of Ingredients 8
Steps:
- In bread machine pan, place the first six ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). , When cycle is completed, turn dough onto a lightly floured surface. Cover and let rest for 15 minutes. Divide dough in half. Roll each portion into a 15x10-in. rectangle. Roll up jelly-roll style, starting with a long side; pinch seams to seal. Pinch ends to seal and tuck under. , Sprinkle the cornmeal onto a greased baking sheet. Place loaves on pan. Cover and let rise in a warm place until doubled, about 30 minutes. Brush with egg yolk. Make 1/4-in.-deep cuts 2 in. apart in each loaf. , Bake at 375° for 20-25 minutes or until golden brown. Remove from pan to a wire rack. Freeze option: Securely wrap and freeze cooled loaves in heavy-duty foil. To use, place a foil-wrapped loaf on a baking sheet and reheat in a 450° oven for 10-15 minutes. Carefully remove foil; return to oven for a few minutes to crisp crust.
Nutrition Facts : Calories 46 calories, Fat 0 fat (0 saturated fat), Cholesterol 7mg cholesterol, Sodium 148mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
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Richard Copeland
[email protected]This onion French bread is a must-try for any bread lover. It's so flavorful and delicious.
manil baba
[email protected]I love this recipe! The onion French bread is always a hit with my family and friends.
Aisha Mustafa
[email protected]This is the best onion French bread recipe I've ever tried. The bread is so soft and fluffy, and the cheese is perfectly melted.
Mukti Jasi
[email protected]I made this onion French bread for a potluck and it was a huge success. Everyone loved it!
MUHAMMAD WAQAS BUTT
[email protected]Delicious bread! The caramelized onions add a wonderful flavor and the cheese is gooey and melted perfectly.
Nazeeba r Rogers
[email protected]This recipe is easy to follow and the bread turns out great. I would definitely recommend it to anyone who loves onion French bread.
Christy Draghetti
[email protected]I've made this onion French bread several times now, and it's always a hit. It's the perfect addition to any meal.
Cherry Quintanilla
[email protected]This recipe is a winner! The onion French bread was so good, I ate two pieces before I realized what I was doing.
Dulal Telecom
[email protected]I'm not a huge fan of onions, but I loved this onion French bread. The caramelized onions were sweet and flavorful, and the bread was soft and fluffy.
Mokram Memon
[email protected]This recipe was a bit time-consuming, but it was worth the effort. The onion French bread was so delicious and flavorful. I would definitely make it again for a special occasion.
Ngobi Farouk
[email protected]Delicious! The onion French bread was perfect for dipping in soup or just eating on its own.
Ella
[email protected]I've tried a few onion French bread recipes before, but this one is by far the best. The bread is so soft and fluffy, and the cheese is gooey and flavorful.
N S
[email protected]This recipe is a keeper! The bread was delicious and the caramelized onions added a wonderful flavor. My family loved it.
ifez nelly
[email protected]Amazing recipe! The onion French bread was a perfect addition to my French onion soup. Will definitely make this again.
Amiah Bishop
[email protected]I'm new to baking and this recipe was easy to follow. The bread turned out great - golden brown and fluffy on the inside.
Nouman N alam
[email protected]This onion French bread was a hit at my dinner party! Everyone loved the crispy crust and cheesy, flavorful center. I'll definitely be making this again.