Categories Vegetable Bake Sauté Kid-Friendly Sausage Squash Fall Bon Appétit Small Plates
Yield Serves 4
Number Of Ingredients 7
Steps:
- Wrap squash halves in plastic wrap. Cook 1 at a time in microwave on high until tender, about 8 minutes. Pierce plastic to allow steam to escape. Cool. Meanwhile, sauté sausage, bell pepper, onion and garlic in heavy large skillet over medium-high heat until sausage browns and vegetables are tender, breaking up sausage with back of spoon, about 12 minutes. Mix in marinara sauce.
- Using fork, pull out squash strands from shells, leaving shells intact. Mix squash strands into sausage mixture. Season filling to taste with salt and pepper. Spoon filling into squash shells. (Can be prepared 1 day ahead. Cover; refrigerate.)
- Preheat oven to 400°F. Arrange filled squash halves on baking sheet. Sprinkle each with 1/4 cup Parmesan. Bake uncovered until heated through, about 20 minutes (30 minutes if previously chilled). Cut each squash half in two and serve.
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Mohd Ibrahim
[email protected]Definitely trying this!
Sara Ulluso
[email protected]Yum!
Pratikshya Adhikari
[email protected]This is a great recipe for a quick and easy weeknight meal. The sausage filling is flavorful and the spaghetti squash is a healthy and delicious alternative to pasta.
Lisa Frazier
[email protected]I'm not a huge fan of spaghetti squash, but this recipe changed my mind! The sausage filling was amazing and the squash was cooked perfectly. I'll definitely be making this again.
Md Rad
[email protected]This recipe was a bit more work than I expected, but it was worth it. The spaghetti squash was delicious and the sausage filling was packed with flavor. I'll definitely be making this again for special occasions.
OtroRichardXD
[email protected]I'm always looking for new ways to cook spaghetti squash, and this recipe definitely delivered! The sausage filling was flavorful and the squash was perfectly cooked. Will definitely be making this again.
SHADOW - PUBG MOBILE
[email protected]This dish is a great way to sneak in some extra veggies for my kids. They loved the spaghetti squash and didn't even notice the hidden spinach. The sausage filling was also a hit.
LoneJonesyYT
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the unique flavor of the spaghetti squash and the sausage filling was a perfect complement. Definitely a keeper!
Fahad Khäyãl
[email protected]This recipe was easy to follow and turned out great! The spaghetti squash was a bit tricky to cut, but it was worth the effort. The sausage filling was delicious and the whole dish was a hit with my family.
Majidkhan Jakhrani
[email protected]I was skeptical about spaghetti squash at first, but this recipe proved me wrong! The squash was perfectly cooked and the sausage filling was so flavorful. Definitely adding this to my regular dinner rotation.
Faida Josiane
[email protected]This spaghetti squash recipe is a game-changer! It's a delicious and healthy alternative to traditional pasta, and the sausage filling is packed with flavor. I highly recommend trying this recipe!