SPAGHETTI SQUASH WITH MOROCCAN SPICES
Categories Vegetable Side Thanksgiving Vegetarian Quick & Easy Squash Fall Winter Healthy Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Pierce squash (about an inch deep) all over with a small sharp knife to prevent bursting. Cook in an 800-watt microwave oven on high power (100 percent) for 6 to 7 minutes. Turn squash over and microwave until squash feels slightly soft when pressed, 8 to 10 minutes more. Cool squash for 5 minutes.
- Meanwhile, melt butter in a small heavy saucepan over moderately high heat. Add garlic and cook, stirring, until golden, about 1 minute. Stir in spices and salt and remove from heat.
- Carefully halve squash lengthwise (it will give off steam) and remove and discard seeds. Working over a bowl, scrape squash flesh with a fork, loosening and separating strands as you remove it from skin. Toss with spiced butter and cilantro.
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Ma'nylah Palmer
[email protected]This recipe was so easy to follow, even for a beginner cook like me. The instructions were clear and concise, and the ingredients were easy to find. I was really impressed with the results. The squash was perfectly cooked and the spices gave it a del
md asraf uddin
[email protected]Great recipe, easy to follow
Lalmaya Tamang
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the squash was cooked perfectly. I will definitely be making this dish again for my next party.
MD. Rahmatullah Babu
[email protected]Will definitely make it again!
Nomatter Sinyoro
[email protected]I was a bit skeptical about the combination of spices in this recipe, but I was pleasantly surprised by how well they worked together. The squash was perfectly cooked and the spices gave it a warm and inviting flavor. I would definitely recommend thi
faraz saleem
[email protected]Loved the unique flavor combo
Lethabo Mahlo
[email protected]This recipe is a keeper! The squash was perfectly cooked and the spices were spot-on. I especially liked the addition of the cilantro and mint. I will definitely be making this dish again for my friends and family.
Arthur Lane
[email protected]5 star recipe!
Sinokholo Godwana
[email protected]I was pleasantly surprised by how easy this recipe was to make. I was also impressed by how flavorful the squash was. The spices really complemented the sweetness of the squash. I will definitely be making this dish again.
Howard Lowe
[email protected]Easy to follow recipe, turned out great!
Christina Aguilera's Manager
[email protected]This spaghetti squash with Moroccan spices was a delightful and flavorful dish. The spices gave the squash a warm and exotic flavor, and the squash itself was cooked to perfection. I would definitely recommend this recipe to anyone looking for a uniq
brendon grant
[email protected]Yum! Loved this recipe.