SPAGHETTI SQUASH TACOS
An awesome new way to eat spaghetti squash! Great for the vegan, vegetarian, and meat-eater alike. Pair with salty fried corn tortillas, fresh salsa, and sour cream! Serve in your traditional taco style!
Provided by jfresh
Categories Main Dish Recipes Taco Recipes Vegetarian Taco Recipes
Time 1h5m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an oven to 375 degrees F (190 degrees C). Place the two halves of the squash with the cut sides facing down into a baking dish.
- Bake the squash in the preheated oven until tender, 30 to 40 minutes.
- Strip the squash from the rind with a fork into short strands and set aside.
- Heat the vegetable oil in a skillet over medium heat; cook the onion and jalapeno pepper in the hot oil until the onion is browned and soft, 7 to 10 minutes. Add the squash and taco seasoning; cook and stir the mixture for 5 minutes more. Season with salt. Stuff into taco shells to serve.
Nutrition Facts : Calories 409 calories, Carbohydrate 67.4 g, Fat 14.3 g, Fiber 2.5 g, Protein 6.3 g, SaturatedFat 2.9 g, Sodium 899.7 mg, Sugar 2.9 g
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Shaila Islam
[email protected]These tacos are a great way to use up leftover spaghetti squash. They're also a great way to get your kids to eat their vegetables.
M“ì gaming
[email protected]I love the versatility of this recipe. You can use any type of filling you like and you can even make it vegan or vegetarian.
As Shahi Thakuree
[email protected]These tacos are a great way to change up your taco night routine. They're also a great way to get your kids to eat their vegetables.
M Calero
[email protected]I'm not a vegetarian, but I love these tacos. They're so flavorful and satisfying. I'll definitely be making these again.
ray Rosebluff
[email protected]I made these tacos for my friends and they were a hit! Everyone loved them and they were all asking for the recipe.
Renuka Fernando
[email protected]These tacos were a great way to use up leftover spaghetti squash. They were also a great way to get my kids to eat their vegetables.
Bissha git
[email protected]I'm always looking for new and healthy recipes and these spaghetti squash tacos fit the bill. They were delicious and easy to make. I'll definitely be making these again.
Alasad Ahmed
[email protected]These tacos are a great way to use up leftover spaghetti squash. They're also a great way to get your kids to eat their vegetables.
Kendall Jones
[email protected]I love the versatility of this recipe. You can use any type of filling you like and you can even make it vegan or vegetarian.
Sphakamiso Akiri
[email protected]These tacos are a great way to change up your taco night routine. They're also a great way to get your kids to eat their vegetables.
RO PU
[email protected]I'm not a vegetarian, but I love these tacos. They're so flavorful and satisfying. I'll definitely be making these again.
Venkat Rajan
[email protected]I made these tacos for my friends and they were a hit! Everyone loved them and they were all asking for the recipe.
Danuka Nawanjana
[email protected]These tacos were a great way to use up leftover spaghetti squash. They were also a great way to get my kids to eat their vegetables.
Sherif abo El azm
[email protected]I'm always looking for new and healthy recipes and these spaghetti squash tacos fit the bill. They were delicious and easy to make. I'll definitely be making these again.
Ali Sports
[email protected]These spaghetti squash tacos are a great way to get your kids to eat their vegetables. My kids loved them and they didn't even realize they were eating spaghetti squash.
footballruby 12
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The spaghetti squash tacos were amazing. The squash was perfectly cooked and the filling was so flavorful. I'll definitely be making these again.
Mashikali Mashik
[email protected]These tacos were so easy to make and they were so delicious! The spaghetti squash was a great substitute for tortillas and the filling was packed with flavor. I will definitely be making these again.
Zeeshan Khattak
[email protected]I'm not a huge fan of spaghetti squash, but these tacos were surprisingly good! The squash was roasted to perfection and the filling was delicious. I'll definitely be making these again.
Ma Mama
[email protected]These spaghetti squash tacos were a hit with my family! The squash was perfectly cooked and the tacos were so flavorful. I'll definitely be making these again.