SPAGHETTI PIE II
An easy baked pasta dish. Great for potluck dinners. Freezes well.
Provided by Jennifer Meakings
Categories World Cuisine Recipes European Italian
Yield 6
Number Of Ingredients 14
Steps:
- Cook and drain spaghetti. Stir in margarine, parmesan cheese and eggs, while spaghetti is hot. Form spaghetti mixture into a crust in a buttered 10 inch pie plate.
- Preheat oven to 350 degrees F (175 degrees C).
- In a skillet cook the beef, onion, green pepper and garlic. Drain off the fat and stir in the undrained tomatoes, tomato paste, sugar and oregano. Heat through.
- Spread cottage cheese over the spaghetti crust then pour in the beef and tomato mixture.
- Bake at 350 degrees F (175 degrees C) for 20 minutes. Sprinkle mozzarella cheese over the top of the pie then bake for 5 minutes longer, until cheese melts.
Nutrition Facts : Calories 487.7 calories, Carbohydrate 32.4 g, Cholesterol 144.1 mg, Fat 26.1 g, Fiber 3 g, Protein 29.5 g, SaturatedFat 12.1 g, Sodium 750 mg, Sugar 7.6 g
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Felix Sallau
[email protected]I'm not a big fan of spaghetti, but I loved this spaghetti pie!
Emaan Fatim
[email protected]This spaghetti pie is a delicious and easy way to feed a crowd.
Jamoya Saunders
[email protected]I've made this spaghetti pie for years and it's always a family favorite.
Sulaiman Musa
[email protected]This spaghetti pie is a great way to get your kids to eat their vegetables.
Yll Ramadani
[email protected]I love this spaghetti pie recipe! It's so easy to make and it's always a hit with my family.
Sihle Mathibela
[email protected]This was my first time making spaghetti pie and it turned out great! I'm definitely going to make it again.
Gofaone Jale
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The spaghetti pie was surprisingly delicious!
Shihab Bhuiyan
[email protected]This spaghetti pie is a great way to use up leftover spaghetti. It's also a delicious and easy meal to make.
John Ahawo
[email protected]I've made this spaghetti pie several times and it's always a crowd-pleaser.
Rana Mehroz
[email protected]This recipe was easy to follow and the spaghetti pie turned out great! I especially liked the addition of the cheese and eggs.
Shaw Wesley
[email protected]I made this spaghetti pie for a potluck and it was a huge success! Everyone loved it.
PAPA BODE HOUSE TV
[email protected]This spaghetti pie was a hit with my family! The flavors were amazing and the texture was perfect. I will definitely be making this again.