When there's time to simmer, this hearty sauce and home-style meatballs make a memorable main course, Dawnetta McGhee of Lewiston, Idaho suggests.
Provided by Taste of Home
Categories Dinner
Time 3h25m
Yield 6-8 servings.
Number Of Ingredients 19
Steps:
- In a Dutch oven, saute onion and garlic in oil until tender. Add the next seven ingredients; mix well. Simmer, uncovered, for 1-1/2 hours. , Meanwhile, combine the beef, pork and cracker crumbs; set aside. In another bowl, combine eggs, garlic, Parmesan cheese and oregano; crumble meat mixture over egg mixture and blend well. , Shape into 1-1/2-in. balls; brown in a skillet, turning once. Add to sauce; simmer, uncovered 1-1/2 hours longer or until a thermometer reads 160°. Serve with spaghetti.
Nutrition Facts : Calories 298 calories, Fat 15g fat (5g saturated fat), Cholesterol 147mg cholesterol, Sodium 1158mg sodium, Carbohydrate 20g carbohydrate (10g sugars, Fiber 4g fiber), Protein 20g protein.
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Winnie Akinyi
[email protected]This is the best spaghetti and meatballs recipe I've ever tried. The meatballs are so moist and flavorful, and the sauce is the perfect consistency.
Mizanul Official
[email protected]I love this recipe! The meatballs are always juicy and flavorful, and the sauce is so rich and delicious.
Brenda Anena
[email protected]This recipe is easy to follow and the meatballs are delicious. I will definitely be making this again.
Nagayi Jauharah
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
RASEL PARVES
[email protected]This recipe is a bit time-consuming, but it's worth it. The meatballs are amazing!
Tamim Mun
[email protected]I'm not a huge fan of meatballs, but I really enjoyed these. They were so moist and flavorful.
Kristen Smith
[email protected]This recipe was a bit too complicated for me, but the meatballs were delicious.
hussein khcheich
[email protected]I've tried many spaghetti and meatballs recipes, but this one is by far the best.
Angela M Loya
[email protected]This recipe is a keeper! The meatballs are so tender and flavorful, and the sauce is the perfect combination of sweet and savory.
Jack Hazelwood
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the meatballs and the sauce.
Letitia Henderson
[email protected]This is my go-to spaghetti and meatballs recipe. It's always a crowd-pleaser.
Best Pizza
[email protected]The meatballs were a bit bland, but the sauce was very good.
Lucky Friday
[email protected]I love this recipe! The meatballs are always juicy and flavorful, and the sauce is so rich and delicious. I always get compliments when I make this dish.
Md Salababu
[email protected]This recipe was easy to follow and the meatballs were delicious. The sauce was a bit too sweet for my taste, but that's just personal preference.
Berhanu Lemango
[email protected]I've made this recipe several times and it always turns out great. The meatballs are so moist and flavorful, and the sauce is the perfect consistency.
Jennifer Patrick
[email protected]The meatballs were a bit dry, but the sauce was very flavorful. Overall, it was a good recipe.
Misbah Wajid
[email protected]This spaghetti and meatballs recipe was a hit with my family! The meatballs were tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.