SPAGHETTI ALLA PRIMAVERA
Steps:
- 1. Heat 5 tbsp. oil in a 12" skillet over medium heat. Add ⅔ of the garlic; cook until golden, about 2 minutes. Add mushrooms; cook until golden, about 3 minutes. Add asparagus, broccoli, peas, and zucchini; cook 3 minutes. Add pasta, cream, Parmesan, and butter, season with salt and pepper, and toss to combine; transfer to a platter. 2. Bring remaining oil and garlic, tomatoes, and basil to a simmer over medium heat; pour over pasta; garnish with nuts.
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Alex Robertson
[email protected]This dish was a bit too oily for my taste. I think I would have preferred a lighter sauce.
Kamala Kumari Mathi
[email protected]I've never made spaghetti alla primavera before, but this recipe made it easy. It was a delicious and satisfying meal.
Bayere pleasant
[email protected]This is a great recipe for a light and healthy meal. I would definitely recommend it.
Crokuran
[email protected]I'm not a huge fan of vegetables, but I actually really enjoyed this dish. The sauce was creamy and flavorful.
Mohammad Akayid Hosshen
[email protected]This dish was easy to make and very affordable. It's a great option for a budget-friendly meal.
Shawn Smith
[email protected]I found this dish to be a bit bland. I think it would have been better with a more flavorful sauce.
DJ SUMON
[email protected]The sauce was a little too thin for my taste, but otherwise this dish was delicious.
MDSAMIUL ALIM
[email protected]I used a variety of vegetables in this dish, including broccoli, carrots, zucchini, and bell peppers. It was a colorful and flavorful dish.
Bayrmaa Ahogi
[email protected]I added some grilled chicken to this dish for extra protein. It was a great addition!
Larryioe Ferreira
[email protected]This is a healthy and delicious dish that's perfect for a weeknight meal.
Mahad Kakooza
[email protected]I love the simplicity of this dish. It's a great way to showcase fresh vegetables.
Shopan Begum
[email protected]This was my first time making spaghetti alla primavera, and it turned out great! The recipe was easy to follow, and the dish was delicious.
Mrs Shalina
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The vegetables are always crisp and flavorful, and the sauce is light and flavorful.
kazuma
[email protected]This dish was a hit with my family! The flavors were fresh and vibrant, and the pasta was cooked perfectly. I will definitely be making this again.