Perfect for Asian themed salads, and reminiscent of those found in japanese steakhouses, this one was found in the Fall '09 Simply Homemade flyer.
Provided by Katzen
Categories Salad Dressings
Time 10m
Yield 1 1/2 Cups, 12 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients in a jar. Cover and shake until well combined.
- Store in refrigerator for up to one week.
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Tota El3asal
[email protected]This vinaigrette is so good! It's the perfect balance of sweet, sour, and savory. I've used it on salads, grilled chicken, and even roasted vegetables. It's always a hit. Thanks for sharing this recipe!
Sky Booke
[email protected]This vinaigrette is amazing! I love the combination of soy sauce, ginger, and rice vinegar. It's the perfect dressing for salads, grilled chicken, or fish. I've also used it as a marinade, and it works great. Thanks for sharing this recipe!
Lalon Rahman
[email protected]I made this vinaigrette for a salad last night, and it was delicious! The dressing was light and flavorful, and it didn't overpower the salad. I'll definitely be making this again.
Sheelah Gerti
[email protected]This vinaigrette is so good! It's the perfect balance of sweet, sour, and savory. I've used it on salads, grilled chicken, and even roasted vegetables. It's always a hit. Thanks for sharing this recipe!
ikbal Hosan
[email protected]This vinaigrette is amazing! I love the combination of soy sauce, ginger, and rice vinegar. It's the perfect dressing for salads, grilled chicken, or fish. I've also used it as a marinade, and it works great. Thanks for sharing this recipe!
MD MAHAFUS
[email protected]I've been looking for a good soy-ginger vinaigrette recipe, and this one is perfect! It's easy to make and so flavorful. I've used it on salads, grilled chicken, and even roasted vegetables. It's always a hit. Thanks for sharing!
Donald
[email protected]This vinaigrette is delicious! I made it for a salad last night, and it was the perfect dressing. It was light and flavorful, and it didn't overpower the salad. I'll definitely be making this again.
Aarav Cdhry
[email protected]I love this vinaigrette! It's so versatile. I've used it on salads, grilled chicken, and even roasted vegetables. It's always a hit. The combination of soy sauce, ginger, and rice vinegar is perfect. It's tangy, sweet, and savory all at the same time
Arif raza Bazgir
[email protected]This vinaigrette is so good! I've made it several times now, and it's always a hit. It's the perfect dressing for a light and refreshing salad. I also love using it as a marinade for chicken or fish. It adds so much flavor. Thanks for sharing this re
Hugo Martinez
[email protected]This vinaigrette is a great way to add some extra flavor to your salads. It's also really easy to make, which is a bonus. I've used it on a variety of salads, and it's always a hit. I highly recommend it!
Luisa Lidz
[email protected]I was looking for a new vinaigrette recipe to try, and this one caught my eye. I'm so glad I made it! The dressing was so flavorful and delicious. I used it on a salad with grilled salmon, and it was the perfect complement to the fish. I'll definitel
Naveed Gebrial
[email protected]This is my new favorite vinaigrette! I love the sweet and tangy flavor, and it's so easy to make. I've used it on salads, grilled chicken, and even roasted vegetables, and it's always a hit. Thanks for sharing this recipe!
Benabou Abdsamad
[email protected]I made this vinaigrette for a salad last night, and it was delicious! The flavors were well-balanced, and it was the perfect dressing for the mixed greens, tomatoes, and cucumbers. I'll definitely be using this recipe again.
mark bosire
[email protected]This soy-ginger vinaigrette was a hit at my last dinner party! The combination of flavors was perfect, and it really elevated the simple grilled chicken and veggies I served it with. I'll definitely be making this again.