SOUTHWESTERN SAUSAGE STUFFING
A mixture of cornbread and bolillo rolls make up the base of this tasty Jimmy Dean® sausage stuffing. The addition of creamed corn, green chiles, and Mexican spices make this dish an addictively tasty twist on traditional stuffing!
Provided by SunnyDaysNora
Categories Side Dish Stuffing and Dressing Recipes Sausage Stuffing and Dressing Recipes
Time 1h5m
Yield 10
Number Of Ingredients 19
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 2-quart baking dish with cooking spray.
- Add sausage to a large frying pan over medium-high heat. Cook and stir with a spatula, breaking apart the sausage until cooked, 5 to 7 minutes.
- Mix poultry seasoning, salt, cumin, chili powder, black pepper, cayenne, oregano, sage, and garlic powder into the sausage mixture.
- Combine cornbread crumbles and bolillo pieces in a large bowl. Mix in sausage mixture. Add creamed corn, chicken broth, green chiles, eggs, and cilantro; stir to combine.
- Transfer stuffing mixture to the prepared baking dish. Cover with foil.
- Bake in the preheated oven for 25 minutes. Uncover and continue to bake until golden, about 15 minutes more.
Nutrition Facts : Calories 179 calories, Carbohydrate 31.3 g, Cholesterol 47.1 mg, Fat 3.8 g, Fiber 2.4 g, Protein 6.2 g, SaturatedFat 1.1 g, Sodium 763.9 mg, Sugar 4.4 g
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Pioshi pioshi
[email protected]I found this stuffing to be a bit bland. I would add more spices next time.
JOARTO Koju
[email protected]This stuffing was a bit too dry for my taste. I think I would add more broth or water next time.
SmokesxXxDreams
[email protected]I've tried many stuffing recipes over the years, but this one is my favorite. It's the perfect balance of flavors and textures. I highly recommend it!
Aziz Ajiz
[email protected]This stuffing is so easy to make and it's always a hit with my guests. I love the combination of flavors and textures.
Dalia AbdElmonem
[email protected]I made this stuffing for my family and they loved it! It's a great recipe for a holiday meal.
edwardson himar
[email protected]This stuffing is a great way to use up leftover sausage. It's also a delicious and easy side dish for any meal.
Jamil Khan
[email protected]I love this stuffing! It's so flavorful and moist. I always make it for Thanksgiving and Christmas dinner.
Sharmeen Gul
[email protected]This stuffing is delicious! The sausage and spices give it a great flavor. It's also very easy to make, which is a bonus.
Emily Wallick
[email protected]I've made this stuffing several times now and it's always a crowd-pleaser. It's so flavorful and moist, and the sausage adds a nice kick. I highly recommend it!
Patricia Williamson
[email protected]This stuffing is so easy to make and it tastes amazing! I love the combination of flavors and textures. It's the perfect side dish for any holiday meal.
Kashif Hussain
[email protected]I made this stuffing for a potluck and it was a big success! Everyone loved it and asked for the recipe. It's definitely a keeper.
elizabeth valadez
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was so flavorful and moist, and the sausage added a nice savory touch. I will definitely be making this again.