SOUTHWESTERN LASAGNA
A recipe for Southwestern Lasanga that I found on a Taste of Home recipe card. The original recipe didn't call for it, but I added a can of kidney beans; black beans could also be used.
Provided by Kimberly Kay
Categories Beef
Time 1h
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 F.
- 2. In a large skillet, brown beef and onion until meat is no longer pink and drain; stir in the enchilada sauce, tomatoes, olives, kidney or black beans (if using), salt, garlic powder and pepper; bring to a boil.
- 3. Reduce heat; simmer, uncovered for 20 minutes.
- 4. In a small bowl, combine Cottage cheese and egg and set aside; spread one-third of the meat sauce in a greased 13 X 9-inch baking dish.
- 5. Top with half the Monterey Jack cheese, half the Cottage cheese mixture and half the tortillas; repeat layers, ending with meat sauce; sprinkle with Cheddar cheese; cover and bake in preheated oven for 20 minutes; uncover and bake 10 minutes longer or until bubbly and cheese is melted.
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pyar ali
[email protected]I'm not sure what I did wrong, but this lasagna turned out terrible. I won't be making it again.
Shahin Jaan
[email protected]This lasagna was a disaster! It fell apart when I tried to serve it.
Jenny The Fam
[email protected]I found this lasagna to be a bit bland. I think it could use more seasoning.
Fadwah Martin
[email protected]This lasagna is too spicy for me. I wish there was a milder version.
Hasan Bukhari
[email protected]I'm allergic to tomatoes. Can I still make this lasagna?
Richard Kayanja
[email protected]I'm not a big fan of Mexican food, but this lasagna looks really good. I might give it a try.
Orestis Kontra
[email protected]This lasagna looks amazing! I'm definitely going to try it.
charity Ngcobo
[email protected]I can't wait to make this lasagna again!
Ramu Chy
[email protected]This lasagna is a great way to change up your traditional lasagna recipe.
Oshim Mesoma
[email protected]I would definitely recommend this lasagna to anyone who loves Mexican food.
Roshana Jonkerman
[email protected]This lasagna is a little bit spicy, but it's not too much. It's just the right amount of heat.
Falah Has
[email protected]I made this lasagna for my vegetarian friends and they loved it! It's a great meatless option.
Khan Sab099
[email protected]This lasagna is a great way to use up leftover chicken. It's also a great dish to make ahead of time.
Apon Miya
[email protected]I wasn't sure how I would feel about the sweet potato in this lasagna, but it actually worked really well. It added a nice sweetness to the dish.
Ebrima Yarboe
[email protected]I love that this lasagna is made with whole wheat tortillas. It makes it a little healthier than traditional lasagna.
Bella Lamil
[email protected]This lasagna is the perfect comfort food. It's hearty, cheesy, and so satisfying.
Faraz Khan is
[email protected]I've made this lasagna several times now and it's always a winner. It's so flavorful and cheesy.
Koko Kok you
[email protected]I made this for a potluck and it was a huge hit! Everyone raved about it.
charles obeleagu
[email protected]This lasagna was so easy to make and SO delicious!! My whole family loved it!