SOUTHWESTERN EGG BAKE
Make-ahead to the rescue! This corn, chili, cheese and egg bake makes brunch time extra relaxing.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 36m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray rectangular baking dish, 13x9x2 inches, with cooking spray.
- Mix stuffing, corn, chilies, sour cream and 1 egg in large bowl. Spread evenly in baking dish.
- Make 6 indentations in stuffing mixture with back of spoon. Break 1 egg into each indentation. Pierce yolk of each egg with fork.
- Bake uncovered 20 to 25 minutes or until egg whites and yolks are firm, not runny. Sprinkle cheese over stuffing mixture. Bake 2 to 3 minutes longer or until cheese is melted. Serve with salsa.
Nutrition Facts : Calories 300, Carbohydrate 26 g, Cholesterol 240 mg, Fiber 2 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 670 mg
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MAKBUL Ali
[email protected]This recipe looks too complicated. I don't think I'll try it.
CraySea
[email protected]I'm not sure about this recipe. I'm not a big fan of eggs.
MARISA MENDEZ
[email protected]This recipe sounds delicious. I'm going to give it a try this weekend.
Lilita Kakaza
[email protected]I love the flavors in this recipe. I can't wait to try it.
Rin Daniels
[email protected]This recipe is definitely going on my to-cook list.
Michael Sutton
[email protected]I'm always looking for new egg bake recipes, and this one looks like a winner.
Devon Buker
[email protected]This recipe looks amazing. I'm going to make it for my next brunch.
Ridoy 140
[email protected]I can't wait to try this recipe!
Shakir Jani
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy egg bake.
Wallace Miller
[email protected]This dish is perfect for a brunch or potluck.
Josie Wickner
[email protected]I'm not a big fan of eggs, but I loved this recipe. The flavors were amazing.
Kira Kira
[email protected]This egg bake was a great way to use up leftover chicken and veggies.
Lalbati 1
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
prince david
[email protected]I was looking for a new egg bake recipe, and this one did not disappoint. It was delicious and easy to make.
John Manahan
[email protected]The southwestern egg bake was easy to make and very tasty. I will definitely make it again.
Onuoha Boss
[email protected]This dish was so good, I ate two servings!
alison ignatius
[email protected]I love how versatile this recipe is. I added some chopped bell peppers and black beans, and it turned out great!
Youssef Ben
[email protected]This southwestern egg bake was a hit with my family! The flavors were amazing and the instructions were easy to follow.