SOUTHWESTERN CALICO BAKED BEANS
Turn basic baked beans into an impressive side dish with a clever mix of frozen and canned beans, plus spicy sausage, prepared salsa, and premixed taco seasonings.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h15m
Yield 20
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In 10-inch skillet, cook sausage over medium heat, stirring frequently, until no longer pink; drain.
- In 3-quart casserole, combine sausage and remaining ingredients; stir.
- Bake uncovered 60 to 70 minutes or until hot and bubbly.
Nutrition Facts : Calories 180, Carbohydrate 27 g, Cholesterol 10 mg, Fiber 7 g, Protein 9 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 740 mg, Sugar 4 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Teresa Adams
[email protected]I'm allergic to beans, so I can't try this recipe. :(
Rose Collins
[email protected]This recipe seems a bit too complicated for me. I think I'll try a simpler recipe.
Roberto Farro
[email protected]I'm not sure about the combination of ingredients in this recipe, but I'm willing to give it a try.
Carlos Meneses
[email protected]This recipe looks delicious! I can't wait to try it.
Nasim Gaddi
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Egypt Davis
[email protected]These beans are the perfect side dish for any occasion. They're easy to make and they're always a hit.
Ch Ateeq
[email protected]I'm not a big fan of beans, but I really enjoyed this recipe. The beans were tender and flavorful, and the sauce was delicious.
Emmy Daniel
[email protected]This recipe is a great way to use up leftover beans. I always have a can or two of beans in my pantry, so this is a go-to recipe for me.
Inusah Jaleel
[email protected]I love the smoky flavor of these beans. They're the perfect side dish for grilled meats.
Mujahid Saleem Sheikh
[email protected]These beans are so easy to make and they're always a crowd-pleaser.
Sajjad Babar
[email protected]I've made this recipe several times and it always turns out perfect. It's a great way to use up leftover beans.
Theo parkes
[email protected]These beans are the perfect comfort food. They're hearty, filling, and delicious.
Johnjohn Ross
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Dilnesa Abraham
[email protected]I'm not a huge fan of baked beans, but I thought I'd give this recipe a try. I'm so glad I did! These beans are delicious.
MARY ADOYO
[email protected]This recipe is a keeper! I will definitely be making it again.
October Green
[email protected]The flavors in this dish are amazing! The beans are so tender and flavorful.
MD Rakib Mahamud
[email protected]I love that this recipe uses canned beans, which makes it so quick and easy to make.
Md Tuser
[email protected]These beans are the perfect side dish for any summer cookout.
Babar Nawaiz
[email protected]I've never been a big fan of baked beans, but this recipe changed my mind! The flavors are amazing and the beans are so tender.
zaeem wains
[email protected]These beans were a hit at my last potluck! I love that they're so easy to make and that you can use canned beans, which saves a lot of time.