SOUTHWESTERN BROCCOLI DIPPERS
Provided by Ree Drummond : Food Network
Time 15m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Bring a large pot of water to a boil and season with salt. Prepare a large bowl of ice water. Blanch the broccoli by throwing the florets into the boiling water for 30 seconds. With a slotted spoon, remove the florets to the ice water. When cool, drain and set aside. Keep cool in the fridge.
- To make the sauce, melt the butter in a pot over medium heat. Add the green onions and cook for 2 minutes. Sprinkle in the flour, whisk to combine and cook until thickened, about 1 minute. Pour in the milk and heat until thickened, 4 to 5 minutes. Add the grated cheese, cream cheese, chili powder, cumin, 1/2 teaspoon salt and pepper to taste. Stir to melt. Taste and adjust the seasonings.
- Serve hot as a dipping sauce with the cold broccoli.
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Gift Mambwe
[email protected]These dippers were amazing! The broccoli was perfectly cooked and the dipping sauce was to die for. I'll definitely be making these again and again.
raju baniya
[email protected]Overall, I thought these dippers were pretty good. They were easy to make and they had a nice flavor. I would definitely make them again.
Dejarn farrell
[email protected]These dippers were a bit too greasy for my taste. I think I'll try baking them next time.
GOUSSEF YANO
[email protected]I'm not a big fan of broccoli, but I actually enjoyed these dippers. The dipping sauce was really good.
Tomas McHendry
[email protected]These dippers were a great way to use up some leftover broccoli. They were easy to make and they tasted great!
Md Abdul hauq
[email protected]I love this recipe! The dippers are always a hit at parties and they're also a great way to get my kids to eat their vegetables.
Asha Allen
[email protected]These dippers were just okay. The broccoli was a bit overcooked and the dipping sauce was too spicy for my taste.
Rae Miner
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did! The dippers were easy to make and they turned out great. I'll definitely be making them again.
Marcus Ward
[email protected]I made these dippers for my family and they were a big success! The broccoli was perfectly cooked and the dipping sauce was delicious.
Lamar Adkins
[email protected]These dippers were a hit at my party! Everyone loved the unique flavor and the crispy texture.