SOUTHWEST ZUCCHINI BOATS
These fun "boats" are packed with a tasty taco meat filling that's both hearty and family-friendly. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cut zucchini in half lengthwise; cut a thin slice from the bottom of each with a sharp knife to allow zucchini to sit flat. Scoop out pulp, leaving 1/4-in. shells., Place shells in an ungreased 3-qt. microwave-safe dish. Cover and microwave on high for 3 minutes or until crisp-tender; drain and set aside., Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Remove from the heat; stir in the salsa, bread crumbs, cilantro, chili powder, cumin, salt, pepper and 1/2 cup cheese. Spoon into zucchini shells., Microwave, uncovered, on high for 4 minutes. Sprinkle with remaining cheese. Microwave 3-4 minutes longer or until cheese is melted and zucchini are tender. Serve with sour cream if desired.
Nutrition Facts : Calories 387 calories, Fat 23g fat (11g saturated fat), Cholesterol 95mg cholesterol, Sodium 618mg sodium, Carbohydrate 15g carbohydrate (6g sugars, Fiber 3g fiber), Protein 30g protein.
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Bilal Khan Vlogs
[email protected]These zucchini boats were a bit bland for my taste.
Jamat Ali
[email protected]These were great! My family loved them.
Ifebuche F
[email protected]Will definitely make again!
Chinedu Victor
[email protected]Delicious and easy to make!
ZLJ LJ!
[email protected]These zucchini boats are a great way to use up summer zucchini. They are easy to make and delicious.
Saqib Rajpoot
[email protected]I've made these zucchini boats several times and they are always a hit! They are a great way to get your kids to eat their vegetables.
Ali Dhal
[email protected]These zucchini boats are so easy to make and so delicious! I love that I can use up leftover zucchini in a new and exciting way.
Tinomudaishe Machine
[email protected]I made these zucchini boats for a party and they were a big hit! Everyone loved them. They are a great appetizer or side dish.
Tanjil Shihab
[email protected]These zucchini boats were a great way to use up some extra zucchini from my garden. They were easy to make and turned out great. I'll definitely be making them again.
Hashim Nadan
[email protected]I'm not usually a fan of zucchini, but these boats were delicious! The zucchini was cooked perfectly and the filling was flavorful and cheesy. I will definitely be making these again.
S Khan
[email protected]These zucchini boats were a hit with my family! They are so easy to make and packed with flavor. I especially loved the combination of the zucchini, corn, and black beans.