SOUTHWEST STYLE TILAPIA
These fillets are so easy to make and so tasty, crunchy on the outside. This is our favorite way to fix Tilapia. I got the recipe from the bag the fish came in. This recipe is NOT spicy & wasn't meant to be spicy. Taliapa is a sweet white, mild tasting fish. If you want spicy add spices to this recipe.
Provided by Barb G.
Categories Tilapia
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- Combine Parmesan cheese, cornmeal, flour, paprika, pepper and salt in a bag.
- Place fish in dry mixture and shake to coat each fillet.
- Spray baking Dish with cooking spray; Place fish in baking dish, Spray with cooking spray, Sprinkle remaining cheese mixture over fish fillets.
- Bake for 15 to 20 minutes or until fillets flakes when tested with fork.
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Aasma Sunar
[email protected]This was the best tilapia recipe I've ever tried! The fish was flaky and tender, and the spices were just perfect. I served it with a side of steamed vegetables and it was a healthy and satisfying meal. I will definitely be making this again and agai
Arun Khadka
[email protected]This recipe is a winner! The tilapia was cooked perfectly and the flavors were incredible. I loved the combination of spices and the crispy skin. I served it with a side of roasted potatoes and it was a hit with my guests. I will definitely be making
Lizette YJ
[email protected]I made this recipe for dinner last night and it was a huge hit! The fish was cooked perfectly and the spices were amazing. I especially loved the smoky flavor from the paprika. I served it with a side of roasted vegetables and it was a delicious and
joel Betancourt Roman
[email protected]This was the best tilapia recipe I've ever tried! The fish was flaky and tender, and the spices were just perfect. I served it with a side of steamed vegetables and it was a healthy and satisfying meal. I will definitely be making this again and agai
Taofeek Opeyemi
[email protected]This recipe is a winner! The tilapia was cooked perfectly and the flavors were incredible. I loved the combination of spices and the crispy skin. I served it with a side of roasted potatoes and it was a hit with my guests. I will definitely be making
Fokul islam Sonai
[email protected]I made this recipe for dinner last night and it was a huge hit! The fish was cooked perfectly and the spices were amazing. I especially loved the smoky flavor from the paprika. I served it with a side of roasted vegetables and it was a delicious and
Al Mahmud Saadi
[email protected]This was the best tilapia recipe I've ever tried! The fish was flaky and tender, and the spices were just perfect. I served it with a side of steamed vegetables and it was a healthy and satisfying meal. I will definitely be making this again and agai
shujat liaquat
[email protected]This recipe is a winner! The tilapia was cooked perfectly and the flavors were incredible. I loved the combination of spices and the crispy skin. I served it with a side of roasted potatoes and it was a hit with my guests. I will definitely be making
Yalan Paul
[email protected]I made this recipe for dinner last night and it was a huge hit! The fish was cooked perfectly and the spices were amazing. I especially loved the smoky flavor from the paprika. I served it with a side of roasted vegetables and it was a delicious and
Steve Tebogo
[email protected]This was the easiest and most delicious tilapia recipe I've ever tried! The fish was flaky and tender, and the spices were just perfect. I served it with a side of steamed vegetables and it was a healthy and satisfying meal. I will definitely be maki
Jagannath Dhakal
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The tilapia is always cooked perfectly and the spices give it a wonderful flavor. I like to serve it with a side of rice and black beans, but it's also great on its own. This is
md ajom
[email protected]This recipe is a winner! The tilapia was cooked perfectly and the flavors were incredible. I loved the smoky flavor from the paprika and the freshness from the cilantro. I served it with a side of roasted potatoes and it was a hit with my guests. I w
shamshad rana
[email protected]I tried this recipe last night and it was a huge success! The fish was flaky and flavorful, and the spices were perfectly balanced. I served it with a side of roasted vegetables and it was a delicious and healthy meal. I will definitely be making thi
Lisa Lovett
[email protected]This was a great recipe! The tilapia was cooked perfectly and the flavors were amazing. I loved the combination of spices and the crispy skin. I served it with a side of rice and broccoli and it was a hit with my family. I will definitely be making t
Vera Carter
[email protected]This tilapia recipe is absolutely delicious! I made it for dinner last night and my whole family loved it. The fish was cooked to perfection and the spices were just right. I especially loved the crispy skin. I will definitely be making this recipe a
aghdeer AHMED
[email protected]I've made this recipe several times now and it's always a hit with my family. The fish is always moist and flavorful, and the spices give it a wonderful kick. I like to serve it with a side of rice and steamed vegetables, but it's also great on its o
AKIF AFRIDI
[email protected]Wow, this tilapia recipe is a keeper! The flavors were fantastic and the fish was cooked perfectly. I loved the crispy skin and the tender, flaky flesh. It was also great that the recipe was so simple to follow, even for a novice cook like me. Will d
Anyango Esther
[email protected]This fish recipe was so easy to make and turned out incredibly delicious!! I didn't have any tilapia so I used cod instead and it was still amazing. Served with a side of roasted vegetables and quinoa, it made for a healthy and satisfying meal. Highl