SOUTHWEST SALAD TACO CUPS
Petite, homemade taco cups make crispy bowls for this easy chicken taco salad.
Provided by Dole
Categories Trusted Brands: Recipes and Tips Dole
Time 30m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F.
- Warm tortillas so they are pliable. Lightly spray six, 8-ounce custard cups with nonstick cooking spray and gently press tortilla into each cup. Bake 10 minutes or until brown and crisp. Carefully remove tortillas from cups and cool on rack. Repeat for remaining tortillas.
- Stir together Taco Ranch Dressing and salsa. Moisten chicken with 1 tablespoon prepared taco dressing mixture. Combine cheeses in small bowl, set aside. Coarsely chop salad blend and combine with dressing mixture. Toss with cheeses and chicken.
- Fill each tortilla cup with heaping 1/3 cup salad mixture. Garnish with black olives, tortilla strips and one small dollop sour-cream.
Nutrition Facts : Calories 152.4 calories, Carbohydrate 16.1 g, Cholesterol 19.6 mg, Fat 6.9 g, Fiber 2.6 g, Protein 7.4 g, SaturatedFat 2.4 g, Sodium 312.5 mg, Sugar 0.9 g
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Anny Abdullah
[email protected]These taco cups were a disaster! The wonton wrappers didn't crisp up and the filling was bland.
ANTHIA Anthia
[email protected]I thought these taco cups were just okay. I think I prefer traditional tacos better.
Greg Sauder
[email protected]These taco cups are a great way to use up leftover taco meat. They're also a lot healthier than traditional tacos.
Gabriela Garcia
[email protected]I've been making these taco cups for years and they're always a hit. They're a great way to change up taco night.
Aizah Gillani
[email protected]I made these taco cups for my kids and they loved them! They're the perfect size for little hands.
Juan Bautista
[email protected]These taco cups are so cute and delicious! I love the way the wonton wrappers get crispy in the oven.
Tebatso Phala
[email protected]I'm not sure what I did wrong, but my taco cups turned out really soggy. I think I might have overcooked the wonton wrappers.
Axmed maxamed
[email protected]These taco cups were a bit bland for my taste. I think I'll add some extra seasoning next time.
Bronagh Carey
[email protected]I love these taco cups! They're so easy to make and they're always a hit with my friends and family.
Sazgar Muhammad
[email protected]These taco cups are a great way to use up leftover taco meat. They're also really easy to make and they taste great!
Ghulam qamar
[email protected]I thought these taco cups were just okay. The wonton wrappers were a bit too crispy for my taste.
Mourshed Khan
[email protected]I've made these taco cups several times and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Cam
[email protected]These taco cups were delicious and so easy to make! I will definitely be making them again.
Gloria Takaedzwa
[email protected]I'm not usually a fan of taco cups, but these were really good! The wonton wrappers were a nice touch.
Shahwaiz Khan
[email protected]I made these taco cups for my family and they were a huge success! The kids loved them and my husband even went back for seconds.
Sandra Rosales
[email protected]These taco cups were a hit at my last party! They were so easy to make and everyone loved them.