SOUTHERN TENDERIZED BEEF STEW
This stew is awsome! It serves a family of 4 perfectly for dinner. And it goes great with cornbread.I used a family recipe and adjusted it a little to please the whole family.
Provided by pickypeanut davis
Categories Stew
Time 3h20m
Yield 4-5 serving(s)
Number Of Ingredients 12
Steps:
- coat meat with flour then brown in the oil in a skillet on stove top.
- takes about 2 minutes on med heat.
- lightly salt and pepper while browning.
- In a stew pot place meat and cover with water.
- Add onion, rosemary, celery seed, and boullion cubes.
- Simmer on medium heat for 2 1/2 hours or until meat real tender.
- May have to add more water occasionally.
- After meat is tender, add potatoes and carrots and cook till vegetables are tender.
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Llokum Pare
[email protected]This stew is perfect for a potluck or a party. It's easy to make and it always gets rave reviews.
Luara Lulu
[email protected]This stew is a great make-ahead meal. You can make it ahead of time and then reheat it when you're ready to serve.
Taj Pakhi
[email protected]I'm not a very good cook, but this recipe was easy to follow and the stew turned out great.
Nanu Bohara1
[email protected]This stew is a great way to get your kids to eat their vegetables. They'll love the tender meat and flavorful gravy.
Ali Hamad
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Akhi Khatun
[email protected]This stew is easy to make and it's a great way to use up leftover beef.
Sophia Boulan
[email protected]I've made this stew several times and it's always a hit. The meat is always tender and the gravy is always flavorful.
Gunda FF
[email protected]This is a great recipe for a cold winter day. The stew is hearty and filling, and the gravy is perfect for dipping bread.
Dramamatik Extreme
[email protected]I made this stew in my slow cooker and it was perfect. The meat was fall-apart tender and the gravy was thick and flavorful.
Elizabeth Cezair
[email protected]This stew was delicious! I served it over rice and it was a perfect meal.
Tariq Bhatti
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Sydney Richard
[email protected]This stew was easy to make and very delicious. I added some extra vegetables, such as carrots and celery, and it was even better.
Fahed Alhusami
[email protected]I used chuck roast instead of stew meat and it turned out great. The meat was very tender and flavorful.
Nyanzi Pasha
[email protected]This is the best beef stew recipe I've ever tried. The meat was so tender and the gravy was amazing. I will definitely be making this again and again.
azmat ullaha
[email protected]I followed the recipe exactly and the stew turned out perfectly. I served it over mashed potatoes and everyone loved it.
Avian Maurice
[email protected]This beef stew was a hit with my family! The meat was fall-apart tender and the gravy was rich and flavorful. I will definitely be making this again.