SOUTHERN PINWHEEL PIE
Pretty parsley pinwheels top this hearty casserole filled with a saucy mixture of broccoli, ham and onion. It also can be made with asparagus instead of broccoli. With a green salad, it's a satisfying supper. -Sharon White, Morden, Manitoba
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute ham and onion in butter until onion is tender. Combine soup and milk; stir into ham mixture. Add broccoli; heat through. Pour into an ungreased shallow 2-1/2-qt. baking dish. , Combine biscuit mix and water until a soft dough forms. On a lightly floured surface, knead dough 10 times. Roll out into a 12-in. square; sprinkle with parsley. , Roll up jelly-roll style. Cut into 12 pieces; place over the ham mixture. Bake, uncovered, at 425° for 20-25 minutes or until biscuits are golden and ham mixture is heated through and bubbly.
Nutrition Facts : Calories 426 calories, Fat 22g fat (8g saturated fat), Cholesterol 69mg cholesterol, Sodium 2149mg sodium, Carbohydrate 34g carbohydrate (4g sugars, Fiber 2g fiber), Protein 23g protein.
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Lorreta Swilly
[email protected]I would definitely recommend this recipe to others. It's a great dish for any occasion.
Stormy
[email protected]This pie is a little time-consuming to make, but it's worth the effort. The end result is a delicious and impressive dish.
Nkosana Prince Mkalipi
[email protected]The crust on this pie was amazing! It was flaky and buttery, and it held the filling perfectly.
Kanche Maya
[email protected]I'm not a big fan of cream cheese, but I loved the filling in this pie. It was creamy and flavorful, but not too heavy.
Justin Lotharp
[email protected]This pie is the perfect comfort food. It's warm, cheesy, and satisfying. I love serving it on a cold winter day.
Sleek
[email protected]I love that this recipe can be customized to suit my taste. I've made it with different cheeses, meats, and vegetables. It's always a hit with my family and friends.
Benja Banda
[email protected]This recipe is a lifesaver! I'm always short on time during the week, but this pie is so quick and easy to make. It's my go-to meal when I need something delicious and hassle-free.
Eniola Temmy
[email protected]I'm a beginner in the kitchen, but I was able to make this pie with ease. The instructions were very clear and easy to follow. The pie turned out great and my family loved it.
Jason Parks
[email protected]This pie is a showstopper! It's perfect for any special occasion. I always get rave reviews when I serve it.
Noshad Roy
[email protected]I've never been a fan of pinwheel pies, but this recipe changed my mind. The crust is so flaky and the filling is so creamy and flavorful. I'll definitely be making this again.
BD71 Gamer
[email protected]This pie is so easy to make, but it looks and tastes like it came from a bakery. I'm always getting requests for the recipe.
Omar Hakimi
[email protected]I love the combination of flavors in this pie. The cream cheese, bacon, and jalapeños create a perfect balance of sweet, savory, and spicy. It's a must-try!
Lalit Sajnani
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The filling is creamy and flavorful, and the crust is flaky and golden brown. Yum!
NITIN SUBEDI VlOG
[email protected]I made this pie for a special occasion and it was a huge success. The presentation was stunning and the taste was out of this world. I highly recommend this recipe.
Karam Deeb
[email protected]This pie is so impressive-looking, but it's actually quite simple to make. I'm always getting compliments on it when I bring it to parties.
Ruth Moraa
[email protected]I love the versatility of this recipe. I've made it with different fillings, including chicken, ham, and vegetables. It's always a crowd-pleaser.
Alex k k msukwa
[email protected]This was my first time making a pinwheel pie and it was easier than I thought. The instructions were clear and easy to follow. The pie turned out beautiful and tasted delicious.
Md.Nurnabi Islam shake
[email protected]I've made this pie several times and it always turns out perfect. The crust is crispy and flaky, and the filling is creamy and flavorful. My family loves it!
Ebony Turner
[email protected]This Southern pinwheel pie was a hit at my last potluck! Everyone loved the unique flavor combination and the flaky crust. I'll definitely be making this again.