SOUTHERN LAYERED CORNBREAD SALAD
When we were showing our Scottish Terriers our group would gather after our turns in the ring to have a potluck, right there in the grooming area. This salad was one of the most popular dishes, and was requested often!! It involves a bit of prep work, but if you are pushed for time you can buy pre-chopped peppers, celery, and...
Provided by Diana Perry
Categories Other Salads
Time 5h
Number Of Ingredients 15
Steps:
- 1. This salad needs a very large bowl. If you have a glass bowl it will make a very pretty addition to the table!
- 2. Mix the salad dressing, mayonnaise, buttermilk, and parmesan. Blend well. (If you cannot find Peppercorn Ranch you can use traditional ranch and add about 1/2 teaspoon freshly ground black pepper, or to your taste)
- 3. Start the layers with 1/3 of the cornbread; add 1/2 of all the other ingredients, (except the green onion) in this order: romaine; turkey; yellow pepper; orange pepper, onion, tomato; celery; cheese; bacon; 1/3 of the dressing mixture.
- 4. Repeat layers, ending with cornbread, and the final 1/3 of the dressing mixture.
- 5. Cover tightly; refrigerate at least 4 hours, or over night. Prior to serving, add more buttermilk if the top appears too dry; garnish with the green onion.
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Elliana Mullinax
[email protected]This salad is way too expensive for what you get.
Griffin
[email protected]I followed the recipe exactly, but my salad turned out dry and crumbly.
Jordan's Purdee
[email protected]I found this salad to be bland and boring.
Mohammed Hossam
[email protected]This salad is a bit too sweet for my taste.
Qamar Rasool
[email protected]I'm not a big fan of cornbread, but I loved this salad.
Information Technology
[email protected]This salad is perfect for a summer picnic.
Summer Hardy
[email protected]This salad is a great way to use up leftover cornbread.
Thomas Graham
[email protected]I love the sweet and savory flavors in this salad.
Paulus Stefanus
[email protected]This cornbread salad is a delicious and refreshing side dish.
Verline Noel
[email protected]This salad is a great make-ahead dish. It's perfect for potlucks and picnics.
Jake Wall
[email protected]I love this salad because it's so versatile. You can add or remove ingredients to suit your taste.
april Angel Coronado
[email protected]This cornbread salad is a great way to use up leftover cornbread. It's also a great way to get your kids to eat their vegetables.
Violet Mdakane
[email protected]I've made this salad several times and it's always a hit. It's the perfect combination of sweet, savory, and crunchy.
denno zing
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Jenny Clarkson
[email protected]I love the combination of sweet cornbread, crunchy vegetables, and creamy dressing. It's the perfect side dish for any summer gathering.
Juan Salgado
[email protected]This cornbread salad is a summer staple at our family picnics. It's always a hit and everyone loves it.