SOUTHERN CROCK POT APPLE BUTTER

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Southern Crock Pot Apple Butter image

Make and share this Southern Crock Pot Apple Butter recipe from Food.com.

Provided by Bev I Am

Categories     Apple

Time 13h10m

Yield 8 cups

Number Of Ingredients 5

16 cups cored and chopped apples, do not peel
2 cups apple cider
2 cups sugar
1 teaspoon cinnamon
1/4 teaspoon clove

Steps:

  • Combine apples and apple cider in crock pot.
  • Cover and cook on low heat for 10-12 hours.
  • Puree and then return the mixture to the crock pot and add sugar, cinnamon, and cloves.
  • Cover, and cook on low for 1 hour.
  • Apple Butter will keep for several weeks in your refrigerator or you can pour into hot, sterilized jars and seal.
  • Can also be frozen in freezer containers.

Nutrition Facts : Calories 325.1, Fat 0.4, SaturatedFat 0.1, Sodium 11.6, Carbohydrate 85, Fiber 6.2, Sugar 75.9, Protein 0.7

Rolle Robert
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This is the perfect apple butter recipe for beginners. It's so simple to make and the results are always delicious. I highly recommend it.


Shariful
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I love this apple butter! It's so versatile. I use it as a spread on sandwiches, as a glaze for chicken or pork, and even as a dip for fruit. It's always a hit.


Taiye Spencer
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This apple butter is a staple in my kitchen. I use it on everything from toast to pancakes to oatmeal. It's also delicious as a dip for fruit or crackers.


Ann Kathure
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This apple butter is so easy to make and it tastes amazing! I love that I can just throw all the ingredients in the crock pot and let it do its thing. It's the perfect recipe for busy weeknights.


Toaster Head
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I've been making this apple butter for years and it's always a crowd-pleaser. It's the perfect balance of sweet and tart. I love to give it as gifts during the holidays.


Afusat Badrudeen
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This is the best apple butter recipe I've ever tried! It's so simple to make and the results are always delicious. I highly recommend it.


Edwin Seleka
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I made this apple butter for my family and they loved it! It's so smooth and creamy. The perfect comfort food for a cold day.


Caitlyn O'Neil
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This apple butter is amazing! It's the perfect combination of sweet and tart. I love that it's not too thick or too thin. It's the perfect spread for toast or crackers.


Dan Kenny
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I'm not a big fan of apple butter, but this recipe changed my mind. It's so smooth and creamy, with just the right amount of sweetness. I'm definitely going to be making this again.


Analilia Marin
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This is the perfect apple butter recipe for beginners. It's so simple to make and the results are always delicious. I highly recommend it.


Reay Lifefunny
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I love this apple butter! It's so versatile. I use it as a spread on sandwiches, as a glaze for chicken or pork, and even as a dip for fruit. It's always a hit.


I love everyone M
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This apple butter is a staple in my kitchen. I use it on everything from toast to pancakes to oatmeal. It's also delicious as a dip for fruit or crackers.


Norma Vukicevic
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This apple butter is so easy to make and it tastes amazing! I love that I can just throw all the ingredients in the crock pot and let it do its thing. It's the perfect recipe for busy weeknights.


Brian Omondi
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I've been making this apple butter for years and it's always a crowd-pleaser. It's the perfect balance of sweet and tart. I love to give it as gifts during the holidays.


Robin hasan Gk
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This is the best apple butter recipe I've ever tried! It's so simple to make and the results are always delicious. I highly recommend it.


Uloma Gift
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I made this apple butter for my family and they loved it! It's so smooth and creamy. The perfect comfort food for a cold day.


Godwin Omitoki
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This apple butter is amazing! The flavor is so rich and complex. I love that it's not too sweet. It's the perfect spread for toast, crackers, or even ice cream.


DC2Red red
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I've never made apple butter before, but this recipe was so easy to follow. It turned out perfectly! I'm definitely going to be making this again.


Jaycee Jones
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This crock pot apple butter was a hit at my last potluck! Everyone loved the sweet and tangy flavor. It was the perfect addition to my charcuterie board.