SOUTHERN CORNBREAD DRESSING

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A friend gave me this recipe for Southern Cornbread Dressing years ago and it has become a family staple at all holiday gatherings.It is delicious as is or you can add shredded cooked chicken or turkey and it becomes a meal by itself.Original recipe called for a couple of stalks of chopped celery but we don't like celery.Feel...

Provided by Cathy Gulley

Categories     Other Side Dishes

Number Of Ingredients 18

CORNBREAD
2 c self rising cornmeal
3/4 c self rising flour
2 large eggs,slightly beaten
1/3 c shortening,melted
2 c milk
1 Tbsp sugar,optional
DRESSING
cornbread
1 box stove top stuffing mix (chicken flavored)
6 large hard boiled eggs,chopped
1 can(s) cream of mushroom soup,low sodium
2 can(s) cream of chicken soup,low sodium
2 large eggs,slightly beaten
1 large onion, finely chopped
2 (16) oz cartons chicken stock or broth,*more if needed
2 tsp poultry seasoning,or to taste
2 tsp rubbed sage,or to taste

Steps:

  • 1. For Cornbread: Preheat oven to 425 degrees. Melt shortening in preheated oven in a 12 inch cast iron skillet ( preferably ) or in a your favorite cornbread pan until hot,about 5 minutes while making up cornbread batter.Watch carefully! In a large mixing bowl add cornmeal,flour and sugar,if using;mix well. In a medium bowl combine milk and beaten eggs;stir. Add milk mixture to cornmeal and mix well to combine. Stir the hot shortening into batter. Pour batter into heated pan and bake at 425 degrees for 25-30 minutes or until golden brown and toothpick inserted in center comes out clean.Set aside to cool.
  • 2. For Dressing: Preheat oven to 375 degrees. In a large bowl,crumble cooled cornbread into bowl. Add remaining ingredients and mix well.Add a little more chicken stock if it appears to be too thick.You want it to be a little loose but not runny. Pour into a greased 9X13 inch casserole dish.Bake in preheated oven for 30-45 minutes,or until light golden brown and the center is set.

Christopher Nunley
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I've never been a fan of cornbread dressing, but this recipe changed my mind! It's so delicious and flavorful. I love the way the cornbread, apples, and pecans all come together.


hind channel
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This is my favorite cornbread dressing recipe. It's always moist and flavorful. I love the addition of the apples and pecans. They add a nice sweetness and crunch.


Fenta Meketa birara
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I made this dressing for Thanksgiving this year and it was a huge success! Everyone loved it. It was the perfect addition to our holiday meal.


MR Kill FF
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This dressing is so easy to make and it tastes delicious! I love that I can use leftover cornbread. It's a great way to use up leftovers and make a delicious meal.


The Ratbag123
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I've made this dressing several times now and it's always a hit. It's the perfect side dish for any holiday meal.


Fridah Murage
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This dressing is a must-try for any cornbread lover!


Khikhor Sonar
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This is the best cornbread dressing I've ever had. It's so moist and flavorful. I love the addition of the apples and pecans.


Dil Awaiz
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I'm not a big fan of cornbread, but I loved this dressing. It's so moist and flavorful.


Almira Salwa
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This dressing is so good, I could eat it for breakfast, lunch, and dinner!


Alexandera Pottebaum
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I've tried many cornbread dressing recipes over the years, but this one is by far the best. It's the perfect balance of sweet and savory.


Renuka Fernando
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This dressing is a great way to use up leftover cornbread. It's also a great make-ahead dish. I often make it the day before Thanksgiving or Christmas and then just reheat it on the day of the meal.


striver11983
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This cornbread dressing is so easy to make, and it always turns out perfect. I love that I can make it ahead of time and just heat it up when I'm ready to serve.


Pak Gaming
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I love the way this dressing pairs with turkey or ham. It's the perfect side dish for a special occasion meal.


wellbeloved mkhwanazi
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This dressing is a must-have for any holiday meal! It's always a crowd-pleaser.


Ahsan Ch
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I've never been a fan of cornbread dressing, but this recipe changed my mind! It's so delicious and flavorful. I love the way the cornbread, apples, and pecans all come together.


Zelalem Aziz
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This is my favorite cornbread dressing recipe. It's always moist and flavorful. I love the addition of the apples and pecans. They add a nice sweetness and crunch.


Aiza y Saimon robart
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I made this dressing for Thanksgiving this year and it was a huge success! Everyone loved it. It was the perfect addition to our holiday meal.


Allybokus Naeel
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This cornbread dressing is so easy to make and it tastes delicious! I love that I can use leftover cornbread. It's a great way to use up leftovers and make a delicious meal.


Sajid Durrani
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I've made this dressing several times now and it's always a hit! My family and friends rave about it. It's the perfect side dish for Thanksgiving or Christmas dinner.


fuzzy buzzyman
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This cornbread dressing is a must-try for any Southern food lover! It's incredibly flavorful and moist, with the perfect amount of sweetness and spice. I especially love the addition of the apples and pecans, which give it a nice crunch and extra fla


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