SOUTH AMERICAN RAISIN CAKE
These days we are used to to finding convenience foods in the supermarket - and they really help us save time. This recipe is based on a traditional South American favorite using today's shortcut ingredients.
Provided by JackieOhNo
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees. In a medium saucepan, over medium-high heat, combine the apple juice, sugar, raisins, walnuts, and cornstarch. Bring the mixture to a boil, then reduce the heat to low and cook for 5 minutes or until the mixture thickens.
- Meanwhile, cut each cinnamon roll into 6 pieces. Place half of the pieces on the bottom of a 13x9-inch glass baking pan that has been coated with nonstick baking spray. Cover with the raisin-nut mixture, then top with the remaining dough pieces. Bake for 30-40 minutes, or until the dough is firm and golden. (For a sweeter touch, spread the icing from the cinnamon roll packages over the top just after removing the cake from the oven.) Cool, then cut into serving-size pieces.
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Victor Chijioke
[email protected]This cake is so easy to make and it tastes amazing! I love that it's not too sweet and the raisins add a nice touch of flavor.
Manech mesiap
[email protected]I've made this cake several times and it always turns out great. It's a great recipe to have on hand for any occasion.
ImBasito_ Senator
[email protected]This cake is delicious! I made it for a party and everyone raved about it. It's moist, fluffy, and the raisins add a nice sweetness.
Connor Streek
[email protected]I made this cake for my family and they all loved it. It's a great dessert for any occasion.
Osakpolor Edeghomwan
[email protected]This cake is so easy to make and it tastes amazing! I love that it's not too sweet and the raisins add a nice touch of flavor.
Shadin Mallik
[email protected]I've made this cake several times and it always turns out great. It's a great recipe to have on hand for any occasion.
Pendije Xhemaili
[email protected]This cake is delicious! I made it for a party and everyone raved about it. It's moist, fluffy, and the raisins add a nice sweetness.
Waruni Apsara
[email protected]I made this cake for my family and they all loved it. It's a great dessert for any occasion.
Clara Paul
[email protected]This cake is so easy to make and it tastes amazing! I love that it's not too sweet and the raisins add a nice touch of flavor.
Kyambadde Zaituni
[email protected]I've made this cake several times and it always turns out great. It's a great recipe to have on hand for any occasion.
Lana Stander
[email protected]This cake is delicious! I made it for a party and everyone raved about it. It's moist, fluffy, and the raisins add a nice sweetness.
Naveen Ali
[email protected]I made this cake for my family and they all loved it. It's a great dessert for any occasion.
Limon Hasan
[email protected]This cake is so easy to make and it tastes amazing! I love that it's not too sweet and the raisins add a nice touch of flavor.
MD Shawon Hosen
[email protected]I've made this cake several times and it always turns out great. It's a great recipe to have on hand for any occasion.
King Sule
[email protected]This cake is delicious! I made it for a party and everyone raved about it. It's moist, fluffy, and the raisins add a nice sweetness.
God's power Osagie
[email protected]I made this cake for my family and they all loved it. It's a great dessert for any occasion.
Areola Mabel Titilayo
[email protected]This cake is so easy to make and it tastes amazing! I love that it's not too sweet and the raisins add a nice touch of flavor.
August Williams
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe to have on hand for any occasion.
Lal Thapa
[email protected]This cake was absolutely delicious! I made it for a party and it was a huge hit. The raisins give it a lovely sweetness and the cake is so moist and fluffy. I will definitely be making this again.