HERBED MACARONI AND CHEESE
This is my son and DIL's favorite macaroni and cheese recipe. They prefer using Havarti or Muenster cheese.
Provided by WiGal
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook macaroni according to package directions.
- Preheat oven to 350 degrees.
- Meanwhile, in a saucepan, melt butter over medium heat.
- Stir in the flour and seasonings; gradually add milk.
- Cook and stir until thickened.
- Remove from heat; add sour cream, Havarti cheese and 1/2 cup cheddar cheese.
- Stir until melted.
- Drain macaroni; place in an ungreased 1-1/2 quart baking dish.
- Add cheese sauce and mix well.
- Combine Parmesan cheese, bread crumbs and remaining cheddar cheese; sprinkle over casserole.
- Bake, uncovered, at 350 for 15-20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #eggs-dairy #pasta #american #oven #vegetarian #cheese #stove-top #dietary #one-dish-meal #comfort-food #inexpensive #pasta-rice-and-grains #elbow-macaroni #taste-mood #equipment #presentation #served-hot
You'll also love
Monica Gonzalez
[email protected]This recipe is too bland for my taste. I added some extra cheese and herbs and it was much better.
Yolanda Johnson
[email protected]I'm not sure what I did wrong, but my macaroni and cheese turned out dry and clumpy. I'm going to try again with a different recipe.
Abbaskhan Abbaskhan
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Raja Moiz
[email protected]I followed the recipe exactly and it turned out perfectly. My kids loved it!
Slogan Vega
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
saima Akther
[email protected]This is a really versatile recipe. I've made it with different types of cheese and herbs, and it's always delicious.
Mdaslam Shekh
[email protected]I'm not a big fan of macaroni and cheese, but this recipe changed my mind. It's so creamy and cheesy, and the herbs really make it pop.
ShEiKh Bhi
[email protected]This is a great recipe for a quick and easy weeknight meal. My family loved it!
Lisa Mowel
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. I especially liked the crispy breadcrumb topping.
Dark kid_gaming
[email protected]This is the best macaroni and cheese recipe I've ever tried! It's so cheesy and flavorful, and the herbs add a really nice touch. I will definitely be making this again.