SOUR CREAM RHUBARB COFFEE CAKE

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Sour Cream Rhubarb Coffee Cake image

Our daughter Judy won a blue ribbon with this recipe at the New York State Fair when we were living in Upstate New York. It's been a family favorite for 18 years.

Provided by Taste of Home

Time 1h

Yield 12-15 servings.

Number Of Ingredients 13

1-1/2 cups packed brown sugar
1/2 cup shortening
1 large egg
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream
1-1/2 cups chopped rhubarb (1/2-inch chunks)
TOPPING:
1/2 cup sugar
1/2 cup chopped walnuts
1 teaspoon ground cinnamon
1 tablespoon butter, softened

Steps:

  • In a bowl, cream sugar, shortening and egg. Combine flour, baking soda and salt; add to creamed mixture alternately with sour cream. Gently fold in rhubarb until evenly distributed. Spoon into a greased 13x9-in. baking pan. Combine topping ingredients until crumbly; sprinkle over batter. Bake at 350° for 45-50 minutes or until done. Cool slightly before cutting into squares

Nutrition Facts :

Zachary Owen
oz24@yahoo.com

This is the best sour cream rhubarb coffee cake recipe I've tried. It's so moist and flavorful.


Atawam Al 3ajip Aya wa ilham
a.i@aol.com

This coffee cake was easy to make and it turned out great. I will definitely be making it again.


Mary Best
bm10@gmail.com

I had some trouble finding rhubarb, but it was worth the effort. This coffee cake was delicious.


George
george@hotmail.com

This coffee cake was a bit too sweet for my taste, but it was still good.


Md Jewelmia1
j.m@yahoo.com

I made this coffee cake for a brunch party and it was a huge success. Everyone loved it!


Kashi Kashi
k.k@hotmail.com

This coffee cake was so moist and flavorful. It was the perfect breakfast treat.


Zandile Mzet
z.mzet86@gmail.com

The sour cream and rhubarb gave this coffee cake a really unique flavor. I loved it!


Jacob Oquemdo
oquemdo@gmail.com

This coffee cake was easy to make and it tasted delicious. I will definitely be making it again.


Pyro Tha King
pyro-t@hotmail.com

This is the best sour cream rhubarb coffee cake I've ever had. The crumb topping is amazing!


Banin
banin93@aol.com

I've made this coffee cake several times and it always turns out perfect. It's so moist and flavorful.


Divine Nketi
nketi-d@gmail.com

This coffee cake was a hit with my family! The sour cream and rhubarb gave it a unique and delicious flavor.


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