Easy & delicious, what more could one ask for? Enjoy!
Provided by Cassie *
Categories Cakes
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Preheat oven 350 degrees. Spray a bundt cake pan with Bakers Joy or grease and flour. In a large bowl, add cake mix minus the 2 tablespoons of cake mix, eggs, pumpkin, sour cream, sugar, water, allspice and 1/2 tsp cinnamon. Mix with beater for 1 minute med speed and 2 additional minutes high speed. Spread evenly into prepared pan. In a small bowl mix brown sugar, remainder of spice, 1/2 the nuts and reserved cake mix. Sprinkle evenly over cake. Bake for 45 - 50 minutes until pick comes out clean. Cool for 5 minutes, then with a plate over the cake pan, remove cake to plate. Cool and serve.
- 2. So moist and delicious. Mine didn't last a day.
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Susan Murtaugh
[email protected]I love this recipe! It's so easy to make and the cake always turns out moist and flavorful.
Namgay Dorji
[email protected]This was my first time making a pumpkin cake, and it turned out perfectly! I followed the recipe exactly and it was delicious.
Zone Gaming77
[email protected]This cake was easy to make and turned out great! I would definitely recommend it.
Rahul Neel
[email protected]I found this cake to be a bit dry, but the frosting was delicious.
BrightDario 3
[email protected]This cake was a bit too dense for my taste, but the flavor was good.
Shifty Sweets
[email protected]I've tried many pumpkin cake recipes, but this one is by far the best. It's so moist and flavorful, and the sour cream frosting is the perfect finishing touch.
Nwachukwu Emmanuel
[email protected]This cake is to die for! The sour cream makes it so moist and the pumpkin flavor is perfect. I will definitely be making this again.
Aslam Khan jagirani
[email protected]Just made this cake and it's amazing! So moist and flavorful. The sour cream frosting is the perfect addition.
STsultan Ahmmed
[email protected]This was my first time making a pumpkin cake, and it turned out great! The recipe was easy to follow and the cake was delicious.
AALAM Gaming
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. It's so moist and flavorful, and the sour cream frosting is the perfect finishing touch.
Cailun Robertson
[email protected]This pumpkin cake was a hit at my Thanksgiving gathering! The sour cream gave it a lovely moist texture, and the pumpkin flavor was perfectly balanced. I'll definitely be making this again next year.