~ SOUR CREAM PUMPKIN CAKE ~

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~ Sour Cream Pumpkin Cake ~ image

Easy & delicious, what more could one ask for? Enjoy!

Provided by Cassie *

Categories     Cakes

Time 1h10m

Number Of Ingredients 9

Yellow cake mix - reserve 2 tablespoons
4 eggs
1 c sour cream
1 1/4 c canned pumpkin
1/4 c each- water & sugar
1 tsp cinnamon -divided
1/2 tsp allspice
2 Tbsp brown sugar
1/2 c chopped walnuts divided or more if choose

Steps:

  • 1. Preheat oven 350 degrees. Spray a bundt cake pan with Bakers Joy or grease and flour. In a large bowl, add cake mix minus the 2 tablespoons of cake mix, eggs, pumpkin, sour cream, sugar, water, allspice and 1/2 tsp cinnamon. Mix with beater for 1 minute med speed and 2 additional minutes high speed. Spread evenly into prepared pan. In a small bowl mix brown sugar, remainder of spice, 1/2 the nuts and reserved cake mix. Sprinkle evenly over cake. Bake for 45 - 50 minutes until pick comes out clean. Cool for 5 minutes, then with a plate over the cake pan, remove cake to plate. Cool and serve.
  • 2. So moist and delicious. Mine didn't last a day.

Susan Murtaugh
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I love this recipe! It's so easy to make and the cake always turns out moist and flavorful.


Namgay Dorji
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This was my first time making a pumpkin cake, and it turned out perfectly! I followed the recipe exactly and it was delicious.


Zone Gaming77
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This cake was easy to make and turned out great! I would definitely recommend it.


Rahul Neel
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I found this cake to be a bit dry, but the frosting was delicious.


BrightDario 3
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This cake was a bit too dense for my taste, but the flavor was good.


Shifty Sweets
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I've tried many pumpkin cake recipes, but this one is by far the best. It's so moist and flavorful, and the sour cream frosting is the perfect finishing touch.


Nwachukwu Emmanuel
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This cake is to die for! The sour cream makes it so moist and the pumpkin flavor is perfect. I will definitely be making this again.


Aslam Khan jagirani
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Just made this cake and it's amazing! So moist and flavorful. The sour cream frosting is the perfect addition.


STsultan Ahmmed
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This was my first time making a pumpkin cake, and it turned out great! The recipe was easy to follow and the cake was delicious.


AALAM Gaming
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I've made this cake several times now, and it's always a crowd-pleaser. It's so moist and flavorful, and the sour cream frosting is the perfect finishing touch.


Cailun Robertson
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This pumpkin cake was a hit at my Thanksgiving gathering! The sour cream gave it a lovely moist texture, and the pumpkin flavor was perfectly balanced. I'll definitely be making this again next year.