Steps:
- Briefly blend the above ingredients. Cover and refrigerate until use.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abrham love Abrham love
l-a@hotmail.comThis sauce is so easy to make and it's always a hit with my guests.
Jan Abernathy
jan64@gmail.comI'm not a big fan of mustard, but this sauce was surprisingly good. It had a nice tangy flavor that wasn't overpowering.
Shahriar Tuhin
s.t48@gmail.comThis sauce was delicious! I used it on my salmon and it was perfect.
ozieru emmanuel
ozieru@aol.comI made this sauce for my family and they all loved it! It was a great addition to our chicken dinner.
Bazhdar Obed
bazhdarobed81@hotmail.co.ukThis sauce is a keeper! I will definitely be making it again.
Darrell Mirkin
m.darrell@hotmail.comI love the tangy flavor of this sauce. It's perfect for adding a bit of zip to a bland dish.
Mujuzi ashraf
mashraf@yahoo.comThis is my new go-to sauce for grilled chicken. It's so easy to make and always a crowd-pleaser.
Ramzan Kallu
kallu.ramzan@hotmail.comThis sauce is so versatile! I've used it on chicken, fish, and even vegetables. It always adds a delicious flavor.
Zone Harte
harte38@yahoo.comI've always been a fan of sour cream and mustard, so I knew I had to try this sauce. It did not disappoint! It was perfect for dipping my pretzels and veggies in.
Ganbat Munkhtsetseg
munkhtsetsegganbat@yahoo.comThis sour cream mustard sauce was a hit at my last dinner party! It was easy to make and added a delicious tang to the grilled chicken.